Name: Instant Pot Mashed Potatoes Recipe
Prep time: 10 min
Cook time: 10 min
Yield: 6
Ingredients: 2 lbs russet potatoes; ½ cup water; 1 tsp salt; ½ cup milk; 6 tbsp butter; ½ tsp black pepper; 2 tbsp sliced chives; butter

Instant Pot Mashed Potatoes Recipe

How To Make Instant Pot Mashed Potatoes

Slow-cooked mashed potato brings out the best in terms of flavor and texture. Use an Instant Pot to make a flavorful and tender mashed potato at home.

Preparation: 10 minutes

Cooking: 10 minutes

Total: 20 minutes

Serves:

Ingredients

2lbsRusset potatoespeeled and quartered
½cupwater
1tspsalt
½cupmilk
6tbspbutter
½tspblack pepper
2tbspsliced chivesoptional
butterfor serving, optional

Instructions

Place the potatoes, water, and salt in an Instant Pot.
Put the lid on, turn the valve to seal, then set the Instant Pot for manual high pressure for 10 minutes.
When the timer goes off, release the pressure by turning the valve to vent.
Add the milk, butter, and pepper to the Instant Pot. Use a potato masher to mash the potatoes to the desired consistency.
Taste your potatoes and add more salt if needed.
Spoon the potatoes into a serving bowl. Top with additional pats of butter and sliced chives if desired.