Turkey Patties Recipe

Turkey Patties Recipe

How To Make Turkey Patties

You don’t have to wait for Thanksgiving to get a taste of our delicious turkey recipes! In these mouth-watering turkey recipes, we cook turkey in plenty of tasty ways. We have turkey sandwiched between lovely bread, baked as pie filling, and cooked in a casserole. Whatever way it’s served, turkey meat is a versatile dish you just can’t get enough of.

Preparation: 15 minutes
Cooking: 15 minutes
Total: 30 minutes



  • 1 pound ground turkey
  • 1/4 cup breadcrumbs
  • 1/4 cup grated Parmesan cheese
  • 1/4 cup chopped fresh parsley
  • 1/4 cup diced red onion
  • 1 clove garlic, minced
  • 1 teaspoon dried oregano
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 2 tablespoons olive oil


  1. In a large bowl, combine ground turkey, breadcrumbs, Parmesan cheese, parsley, red onion, garlic, oregano, salt, and black pepper. Mix well.

  2. Shape the mixture into 4 patties.

  3. Heat olive oil in a skillet over medium heat.

  4. Cook the patties for about 6-7 minutes on each side, or until they are cooked through and browned.

  5. Serve the turkey patties on buns or with your favorite side dishes.


  • Calories : 267 kcal
  • Total Fat : 14g
  • Saturated Fat : 3g
  • Cholesterol : 81mg
  • Sodium : 464mg
  • Total Carbohydrates : 7g
  • Dietary Fiber : 1g
  • Sugar : 1g
  • Protein : 28g
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