Turkey Sausage Patties From Scratch Recipe

1
2
3
4
5
5 from 1 vote
Jump To Recipe
Avatar Author's default profile picture
Judith Austin Modified: March 21, 2022
Turkey Sausage Patties From Scratch Recipe

How To Make Turkey Sausage Patties From Scratch

Cook these turkey sausage patties perfect for breakfast, lunch, or dinner! This dish is made with lean ground turkey tossed with chives and spices.

Preparation: 10 minutes
Cooking: 20 minutes
Total: 30 minutes

Serves:

Ingredients

  • cooking spray
  • 1tspolive oil
  • 1small onion,diced
  • 1clovelarge garlic,chopped
  • kosher salt and black pepper,to taste
  • 1tspfennel seed
  • 1lbground turkey,93% lean
  • 1tbspred wine vinegar
  • 1tbspchives,chopped
  • ¾tsppaprika
  • pinchraw sugar
  • pinchnutmeg

Instructions

  1. Heat a medium nonstick skillet over medium-low heat and add the oil, onions, and garlic. Stir frequently for about 4 to 5 minutes, until onion is translucent. Lower heat, if needed, to avoid browning too quickly.

  2. Once the onion is softened, add fennel and toss quickly for about 1 minute until fragrant and toasted. Remove mixture to a medium bowl to cool slightly.

  3. Add ground turkey, red wine vinegar, chives, paprika, sugar, and nutmeg to bowl with onions, garlic, and fennel. Mix together with a fork until all ingredients are well-distributed.

  4. Form mixture into 6 even patties and lay on parchment or wax paper while working. If making ahead, patties can be refrigerated or frozen.

  5. Spray a non-stick skillet and set over medium-low heat. Once hot, brown turkey patties in two batches for 3 minutes on each side.

  6. Once a browned crust forms on each side, reduce heat to low and cover. Continue cooking until the internal temperature reaches 165 degrees F.

  7. Remove from heat and repeat with the second batch.

Nutrition

  • Calories: 141.88kcal
  • Fat: 7.65g
  • Saturated Fat: 1.71g
  • Trans Fat: 0.08g
  • Monounsaturated Fat: 3.21g
  • Polyunsaturated Fat: 2.06g
  • Carbohydrates: 3.25g
  • Fiber: 0.53g
  • Sugar: 1.62g
  • Protein: 15.19g
  • Cholesterol: 52.16mg
  • Sodium: 221.15mg
  • Calcium: 26.07mg
  • Potassium: 219.40mg
  • Iron: 1.04mg
  • Vitamin A: 23.39µg
  • Vitamin C: 1.50mg
Chat Bubble Icon Share your own special recipe
Submit Your Own Recipe

Have your own special recipe to share? Submit Your Recipe Today!

Related Recipes

Roast

Rolled Turkey Breast with Sausage Stuffing Recipe

This stuffed turkey breast is a great alternative to traditional holiday turkey. Not only is it packed with flavor, but it also cooks in just 1-1/4 hours and can be made entirely ahead of time.
2 hrs

Toasts

Nutella Fruit French Toast Cannoli Recipe

Start your day with a sweet and fruity breakfast. Fresh berries, banana, and Nutella wrapped in French toast, this cannoli recipe will brighten up your day.
10 mins

Pan-Fry & Skillet

Homemade Italian Turkey Sausage Recipe

Skip the store-bought sausages and make your own turkey sausage at home with Italian taste made with flavorful herbs and spices tossed in lean turkey meat.
20 mins
Comments

Leave a comment

Replying to