How To Make Rotisserie Chicken with Tomato Salad
Get your preferred rotisserie chicken and try this wonderful meal by adding cauliflower florets and tomato salad that’s drizzled with balsamic vinaigrette.
Using a fork, poke holes into the cauliflower package.
Microwave the package for 2 to 4 minutes, or until the cauliflower is tender. Season the cauliflower with salt and pepper.
Separate the 2 wings and 2 breasts from the chicken.
Dress the tomato salad with vinaigrette.
Serve the chicken with the steamed cauliflower, tomato salad, and grilled asparagus. Enjoy!
- Calories: 776.94kcal
- Fat: 53.59g
- Saturated Fat: 14.55g
- Trans Fat: 0.29g
- Monounsaturated Fat: 21.10g
- Polyunsaturated Fat: 13.62g
- Carbohydrates: 13.04g
- Fiber: 5.42g
- Sugar: 6.12g
- Protein: 60.77g
- Cholesterol: 225.00mg
- Sodium: 1372.82mg
- Calcium: 94.90mg
- Potassium: 1251.87mg
- Iron: 5.87mg
- Vitamin A: 197.86µg
- Vitamin C: 62.35mg
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