Name: Roasted Brussels Sprouts with Parmesan Cheese Recipe
Prep time: 15 min
Cook time: 15 min
Yield: 4
Ingredients: Cooking spray; 1½ lbs fresh brussels sprouts; 2 tbsp olive oil; ½ cup parmesan cheese; ¼ cup dry bread crumbs; 1 tsp garlic powder; ½ tsp salt; ¼ tsp ground black pepper

Roasted Brussels Sprouts with Parmesan Cheese Recipe

How To Make Roasted Brussels Sprouts with Parmesan Cheese

One great way to enjoy even the least liked of veggies is to baked them with parmesan, much like this recipe for roasted Brussels sprouts.

Preparation: 15 minutes

Cooking: 15 minutes

Total: 30 minutes

Serves:

Ingredients

cooking spray
1½lbsfresh brussels sprouts,trimmed and halved
2tbspolive oil
½cupparmesan cheese,shredded
¼cupdry bread crumbs
1tspgarlic powder
½tspsalt
¼tspground black pepper

Instructions

Preheat the oven to 425 degrees F. Lightly grease a baking sheet with cooking spray.
Combine Brussels sprouts and olive oil in a large resealable plastic bag and shake to coat. Add Parmesan cheese, bread crumbs, garlic powder, salt, and pepper to the bag; shake to coat.
Spread Brussels sprouts in an even layer on the prepared baking sheet.
Bake in the preheated oven for 15 to 17 minutes, until Parmesan cheese is melted and the Brussels sprouts are lightly browned.