Name: Pulled Barbecue Pork Recipe
Prep time: 10 min
Cook time: 3 h 30 min
Total time: 3 h 40 min
Yield: 11
Cuisine: American
Ingredients: 6 lbs Boston butt roast; 4 garlic cloves; 2 tsp Seasoning salt; 2 tsp ground black pepper; ⅛ tbsp Cayenne pepper; 1 onion; 3 cups barbecue sauce

Pulled Barbecue Pork Recipe

Jesus Jacobs Modified: March 2, 2024

How To Make Pulled Barbecue Pork

For this pulled barbecue pork, the meat is rubbed with garlic and spicy seasonings, then baked for pull-apart, tender pork pieces to serve on sandwiches!

Preparation: 10 minutes

Cooking: 3 hours 30 minutes

Total: 3 hours 40 minutes

Serves:

Ingredients

6lbsboston butt roast
4garlic cloves,minced
2tspseasoning salt
2tspground black pepper
⅛tbspcayenne pepper
1onion,chopped
3cupsbarbecue sauce

Instructions

Rub the garlic, seasoning salt, pepper, and cayenne pepper to taste onto the roast.
Place the roast in a large Dutch oven and fill halfway with water, then add the onion. Bring to a rolling boil over high heat.
Reduce heat simmer and let cook for at least 3 to 4 hours, depending on the size of the roast, until the meat falls off the bone.
Place the hot roast in a serving bowl and pour the barbecue sauce. Stir until well blended.
Serve on buns, and enjoy!