Pepper Ranch Roasted Potatoes Recipe

Pepper Ranch Roasted Potatoes Recipe

How To Make Pepper Ranch Roasted Potatoes

This simple and easy pepper ranch roasted potatoes made with baby potatoes and ranch dressing is a perfect side dish that the whole family will love.

Cooking: 30 minutes
Total: 30 minutes



  • 2lbsbaby potatoes,washed
  • 3tbspolive oil
  • 1ozranch dressing mix,(1 packet) or homemade ranch dressing
  • tspfreshly cracked black pepper


  1. Preheat the oven to 425 degrees F.

  2. Wash the potatoes and cut in half (do not peel).

  3. In a small bowl, combine the ranch mix, pepper, and olive oil. Toss with potatoes.

  4. Place the potatoes on a parchment-lined pan. Bake for 25 to 30 minutes or until browned.


  • Calories: 191.71kcal
  • Fat: 8.25g
  • Saturated Fat: 1.19g
  • Monounsaturated Fat: 5.23g
  • Polyunsaturated Fat: 1.39g
  • Carbohydrates: 27.37g
  • Fiber: 3.51g
  • Sugar: 1.58g
  • Protein: 3.15g
  • Cholesterol: 3.17mg
  • Sodium: 10.77mg
  • Calcium: 21.75mg
  • Potassium: 648.51mg
  • Iron: 1.32mg
  • Vitamin A: 0.29µg
  • Vitamin C: 29.79mg
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