Name: Parmesan Garlic Roasted Tomatoes Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: Italian
Ingredients: Roma 4-5 Tomatoes (Or tomato of choice); 2 Tablespoons Olive oil; 1 Tablespoon Italian Seasoning; 3 cloves garlic (minced); 1/4 cup parmesan cheese (shredded)

Parmesan Garlic Roasted Tomatoes Recipe

Bella Marshall Modified: November 12, 2023

How To Make Parmesan Garlic Roasted Tomatoes

So simple yet so tasty, these roasted tomatoes are tossed in olive oil, garlic, and parmesan cheese, for a smoky and cheesy dish.

Preparation: 10 minutes

Cooking: 20 minutes

Total: 30 minutes

Serves:

Ingredients

5roma tomatoes,or tomato of choice
2tbspolive oil
1tbsp*Italian seasoning,(see Recipe Notes for recipe)
3garlic cloves,minced
¼cupparmesan cheese,shredded

Instructions

Preheat oven to 400 degrees F. Slice the tomatoes in half or about ½-inch in thickness.
In a medium sized bowl, add the tomatoes, olive oil, Italian seasoning, garlic and Parmesan Cheese. Toss to coat.
On a baking sheet or 9×13-inch pan, place the tomatoes in a single layer.
Roast in the oven for 20 to 30 minutes until the skin starts to soften.
Garnish with fresh chopped basil if desired. Serve and enjoy.