Curried Roasted Carrots Recipe

Jump To Recipe
Avatar Author's default profile picture
Mikkel Published: April 16, 2021 Modified: May 31, 2021

How To Make Curried Roasted Carrots

You only need five ingredients to whip up this sweet, spicy, and savory roasted carrots, that pairs deliciously with any meal!

Preparation: 15 minutes
Cooking: 25 minutes
Total: 40 minutes



  • 2lbsmedium carrots,sliced into ⅓ on the diagonal
  • 3tbspextra virgin olive oil
  • 1tbspcurry powder
  • ½tspkosher salt
  • 1tbsphoney,to taste


  1. Set the oven rack in middle position and preheat oven to 425 degrees F. Line a baking sheet with aluminum foil.

  2. Toss carrots with olive oil, curry powder and salt directly on baking sheet until evenly coated.

  3. Roast, stirring with a rubber spatula a few times to prevent sticking and burning, for 25 to 30 minutes, until tender.

  4. Toss roasted carrots with honey directly on baking sheet. Taste and add more salt, pepper or honey if desired.

  5. Serve with chicken or steak, and enjoy!


  • Calories: 135.71kcal
  • Fat: 7.26g
  • Saturated Fat: 1.01g
  • Monounsaturated Fat: 5.04g
  • Polyunsaturated Fat: 0.92g
  • Carbohydrates: 17.95g
  • Fiber: 4.80g
  • Sugar: 10.07g
  • Protein: 1.57g
  • Sodium: 261.93mg
  • Calcium: 55.78mg
  • Potassium: 498.04mg
  • Iron: 0.71mg
  • Vitamin A: 1262.51µg
  • Vitamin C: 8.95mg
Continue Reading Below
Chat Bubble Icon Share your own special recipe
Submit Your Own Recipe

Have your own special recipe to share? Submit Your Recipe Today!

Continue Reading Below
Continue Reading Below

Related Roast Recipes


Crock Pot Roast

A simple pot roast that's aromatic and flavorful cooked the…
Total 6 hrs 5 mins
Continue Reading Below

Leave a comment

Replying to