How To Make Oreo Balls (Oreo Truffles)
Give your family and friends a sweet treat with these oreo truffles made with Oreos and melting wafers combined to make a mouthwatering dessert.
Serves:
Ingredients
- 36oreos
- 8ozcream cheese
- 16ozmelting wafers,semisweet
- 4ozwhite chocolate melting wafers
Instructions
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Add the Oreos and cream cheese to a food processor and process until smooth then roll the mixture into 48 1-inch balls and place on a cookie sheet lined with parchment paper, freezing for 20 minutes.
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Melt the semisweet chocolate and dip each ball in it with a fork scraping the bottom before putting it back on the parchment paper.
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Melt the white chocolate and put it in a small ziplock back with the end snipped off and pipe the white chocolate on in a criss-cross pattern before letting it harden completely.
Nutrition
- Calories: 151.72kcal
- Fat: 7.51g
- Saturated Fat: 2.67g
- Trans Fat: 0.01g
- Monounsaturated Fat: 3.40g
- Polyunsaturated Fat: 0.90g
- Carbohydrates: 19.97g
- Fiber: 0.66g
- Sugar: 5.08g
- Protein: 1.68g
- Cholesterol: 6.93mg
- Sodium: 117.75mg
- Calcium: 12.63mg
- Potassium: 53.63mg
- Iron: 1.83mg
- Vitamin A: 23.18µg
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