Name: Chocolate Pudding Gummy Worms Recipe
Prep time: 15 min
Cook time: 5 min
Total time: 20 min
Yield: 4
Cuisine: American
Ingredients: 2 pkgs instant chocolate pudding; milk; 1½-2 cups chocolate cookie crumbs; gummy worms or homemade Jell-O Worms; 6-8 small Mason jars or plastic cups

This delightful, sweet and slightly creepy dessert is a surefire way to win over the hearts of both kids and adults alike. The playful combination of rich chocolate pudding, crunchy cookie crumbs, and fun gummy worms makes it a crowd-pleaser. It's not only delicious, but also a fun activity to assemble with kids.

Photos of Chocolate Pudding Gummy Worms Recipe

While most ingredients for this recipe are commonly found in the household pantry, you might need to search for gummy worms in the candy aisle of your supermarket. Another ingredient that may not be readily available at home is chocolate cookie crumbs, which can be found in the baking aisle. If you prefer, you can also make your own by crushing any chocolate cookies.

Ingredients for Chocolate Pudding with Gummy Worms

Instant chocolate pudding: This is the base of our dessert. It's easy to prepare and sets quickly, lending a smooth, rich, chocolaty flavor.

Milk: Used to prepare the pudding. It gives the pudding a creamy texture.

Chocolate cookie crumbs: These give an earthy contrast to the pudding and mimic the 'dirt' in which the gummy worms are buried.

Gummy worms: These add a fun and playful touch to the dessert, making it look like worms wriggling out of the soil.

Mason jars or plastic cups: These are used to layer and serve the dessert. You can choose either depending on your preference.

One reader, Brenna Medina says:

This chocolate pudding with gummy worms recipe is a hit with my kids! It's so fun to make and the gummy worms add a playful touch. The layers of pudding and cookie crumbs create a delicious texture. It's a great way to make dessert time extra special. Highly recommended!

Brenna Medina

Techniques Required for Making This Dessert

How to prepare homemade jell-o worms: To prepare homemade jell-o worms, mix unflavored gelatin with water and a package of raspberry or grape-flavored gelatin. Pour the mixture into straws and let it set in the refrigerator for at least 4 hours. Once set, squeeze the worms out of the straws.

How to layer the pudding cups: Begin by adding a tablespoon of cookie crumbs and a gummy worm to the bottom of each cup. Then, quickly divide the first box of prepared pudding between the cups. After adding another layer of cookie crumbs and worms, prepare the second box of pudding mix and pour it into the cups.

How To Make Chocolate Pudding Gummy Worms

The perfect treat for spooky November. This worms dirt dessert is easy to make. Prepare a chocolate pudding, choco cookie crumbs, and gummy worms.

Preparation: 15 minutes

Cooking: 5 minutes

Total: 20 minutes

Serves:

Ingredients

2pkgsInstant Chocolate Pudding
Milk,required for pudding
2cupschocolate cookie crumbs
gummy worms,or homemade Jell-O Worms
8small Mason jars,or plastic cups

Instructions

If making your own Jell-O Worms, prepare them 1 day ahead of time.
Prepare your cups by lining them up on the counter. Place 1 tablespoon of cookie crumbs in the bottom of each cup and add in one worm.
Prepare one box of pudding and quickly divide it between the cups.
Top each cup with an additional tablespoon of cookie crumbs and another worm. Prepare the second box of pudding mix. Working quickly, add ½ cup of cookie crumbs and stir.
Pour the second layer of pudding into the cups. Top with additional worms and crumbs.
Let set in the fridge for 5 minutes or until ready to serve.

Nutrition

Calories: 724.99kcal
Fat: 25.24g
Saturated Fat: 5.09g
Monounsaturated Fat: 3.82g
Polyunsaturated Fat: 1.10g
Carbohydrates: 122.87g
Fiber: 5.40g
Sugar: 74.27g
Protein: 6.54g
Sodium: 1473.29mg
Calcium: 33.06mg
Potassium: 336.04mg
Iron: 6.18mg

Helpful Technique for Incorporating Gummy Worms into the Pudding

To ensure your chocolate pudding has a smooth and creamy texture, it's important to whisk it thoroughly while it's cooking. This will help to break up any lumps and incorporate air into the mixture, making it lighter and fluffier. Additionally, when adding the chocolate cookie crumbs to the pudding, make sure they are finely crushed to provide a nice contrast in texture without being too crunchy.

Time-Saving Tips for Preparing Chocolate Pudding with Gummy Worms

Plan ahead: Prepare the homemade jell-o worms a day before to save time on the day of making the chocolate pudding with gummy worms.

Use instant pudding: Opt for instant chocolate pudding mix to save time on preparation and cooking.

Organize ingredients: Pre-measure and organize all the ingredients and equipment before starting the recipe to streamline the process.

Chill quickly: Place the prepared chocolate pudding with gummy worms in the freezer for a few minutes to speed up the setting process.

Assembly line: Set up an assembly line for filling the cups with layers of pudding and cookie crumbs to work efficiently.

Larger batches: Consider making larger batches of the pudding in advance and storing them in the refrigerator for quick and easy serving.

Ready-made decorations: Use store-bought gummy worms instead of making homemade jell-o worms to save time and effort.

Substitute Ingredients For Chocolate Pudding Gummy Worms Recipe

instant chocolate pudding - Substitute with avocado chocolate mousse: Avocado chocolate mousse is a healthier alternative to instant chocolate pudding and provides a creamy, rich texture.
milk - Substitute with almond milk: Almond milk can be used as a dairy-free alternative, adding a subtle nutty flavor to the pudding.
chocolate cookie crumbs - Substitute with graham cracker crumbs: Graham cracker crumbs provide a slightly different flavor and texture, adding a hint of sweetness to the dessert.
gummy worms - Substitute with fruit leather cut into worm shapes: Fruit leather cut into worm shapes provides a natural and healthier alternative to gummy worms, adding a fun and colorful element to the dessert.

Presentation Ideas for Serving This Fun Dessert

Elevate the presentation with glassware: Use elegant and sophisticated glassware to serve the chocolate pudding. The use of high-quality glassware adds a touch of class and refinement to the presentation, elevating the dessert to a fine dining level.
Garnish with edible flowers: Add a touch of natural beauty to the dessert by garnishing with delicate, edible flowers. The vibrant colors and elegant appearance of the flowers will enhance the visual appeal of the dish, creating a stunning presentation.
Incorporate gold leaf accents: For a luxurious and opulent presentation, consider incorporating delicate gold leaf accents. The shimmering gold adds a touch of extravagance and sophistication, making the dessert visually striking and fit for a Michelin-starred dining experience.
Utilize precision plating techniques: Employ meticulous and precise plating techniques to create visually stunning layers of pudding and cookie crumbs. Each layer should be carefully constructed to showcase the dessert's exquisite layers, demonstrating attention to detail and culinary finesse.
Present with a dramatic flair: Consider serving the chocolate pudding with gummy worms in a unique and unexpected manner, such as on a bed of dry ice to create a captivating, smoky effect. The element of surprise and drama adds an exciting dimension to the presentation, leaving a lasting impression on the diners.

Essential Kitchen Tools for Making Chocolate Pudding with Gummy Worms

Food processor: A food processor is a versatile kitchen tool that can be used for chopping, blending, pureeing, and mixing ingredients. It's great for making cookie crumbs or blending pudding mix.
Mixing bowl: A mixing bowl is essential for combining ingredients and preparing the pudding mix. It's where you'll be mixing the pudding with milk and other ingredients.
Mason jars or plastic cups: These are used for serving the chocolate pudding with gummy worms. The jars or cups provide individual portions and a fun presentation for the dessert.

Storage and Freezing Instructions for Chocolate Pudding with Gummy Worms

Here are the storing and freezing guidelines for the chocolate pudding with gummy worms recipe:

Store the pudding cups in an airtight container or cover each cup with plastic wrap to prevent the pudding from forming a skin on top. Keep them refrigerated for up to 3-4 days.
If you want to freeze the pudding cups, prepare them without adding the gummy worms and cookie crumbs on top. Cover each cup tightly with plastic wrap and then aluminum foil to prevent freezer burn. Freeze for up to 2 months.
When ready to serve the frozen pudding, remove them from the freezer and let them thaw in the refrigerator for about 2-3 hours or until they reach the desired consistency.
Once thawed, add the gummy worms and cookie crumbs on top of each pudding cup before serving.
Note: The texture of the pudding may change slightly after freezing and thawing, but the flavor should remain the same. The gummy worms and cookie crumbs may lose their crunch if added before freezing, so it's best to add them after thawing.

Interesting Trivia About Gummy Worms

The chocolate pudding with gummy worms recipe is a fun and creative way to enjoy a classic dessert. Kids and adults alike will love the surprise of finding gummy worms hidden within the layers of rich chocolate pudding. This recipe is perfect for themed parties or as a playful treat for any occasion. Plus, it's a great way to get creative in the kitchen and have some fun with your food!

Is Making Chocolate Pudding with Gummy Worms at Home Cost-Effective?

This chocolate pudding with gummy worms recipe is quite cost-effective for a household. The ingredients are affordable and easily accessible. The use of simple, everyday items like instant pudding mix, milk, and cookie crumbs keeps the cost down. The addition of gummy worms or homemade jell-o worms adds a fun and playful element, making it a hit with kids. The approximate cost for a household of 4 people would be around $10-$15, making it a budget-friendly dessert option. Overall Verdict: 8/10

Is This Dessert Healthy or Unhealthy?

This chocolate pudding with gummy worms recipe is not particularly healthy. The main ingredients, instant chocolate pudding and chocolate cookie crumbs, are high in sugar and processed carbohydrates. These ingredients provide little nutritional value and can contribute to weight gain and other health issues if consumed in excess. Additionally, gummy worms are typically made with artificial colors and flavors, which may have negative health effects.

To make this recipe healthier, consider the following suggestions:

Use sugar-free or low-sugar instant pudding mix to reduce the overall sugar content
Replace the chocolate cookie crumbs with crushed nuts, such as almonds or walnuts, for added protein and healthy fats
Opt for homemade jell-o worms made with 100% fruit juice instead of artificial flavors and colors
Reduce the portion size by using smaller cups or mason jars to encourage mindful eating
Incorporate fresh fruit, such as sliced strawberries or raspberries, as a topping for added fiber and nutrients
Experiment with using avocado or banana as a base for the pudding to increase the recipe's nutritional value and reduce the reliance on processed ingredients

Editor's Opinion on This Unique Dessert Combination

This recipe for chocolate pudding with gummy worms is a fun and playful dessert that will surely delight both kids and adults. The layers of chocolate pudding and cookie crumbs provide a rich and satisfying texture, while the gummy worms add a whimsical touch. The use of mason jars or plastic cups makes for a charming presentation, perfect for parties or special occasions. The homemade jell-o worms add a unique and impressive element to the dish. Overall, this recipe is a delightful and creative twist on traditional pudding that is sure to bring smiles to everyone who tries it.

Enhance Your Chocolate Pudding Gummy Worms Recipe with These Unique Side Dishes:

Mashed Potatoes: Creamy garlic mashed potatoes with a hint of parmesan cheese

Grilled Vegetables: Colorful and flavorful grilled vegetable skewers with a balsamic glaze

Fruit Salad: Refreshing fruit salad with a honey-lime dressing

Chicken Skewers: Tender and juicy chicken skewers marinated in a tangy BBQ sauce

Tomato Soup: Rich and velvety tomato soup with a hint of basil

Similar Dessert Recipes to Try

Creamy Tomato Basil Soup: This creamy tomato basil soup is the perfect comfort food for a cozy night in. The combination of ripe tomatoes, fresh basil, and cream creates a rich and flavorful soup that will warm you up from the inside out.

Grilled Peach Salad with Balsamic Glaze: Grilled peaches add a smoky sweetness to this refreshing salad, while the balsamic glaze adds a tangy kick. Topped with goat cheese and toasted pecans, this salad is a delightful mix of flavors and textures.

Honey Garlic Glazed Salmon: This honey garlic glazed salmon is a simple yet elegant dish that is perfect for a special dinner. The sweet and savory glaze caramelizes beautifully on the tender salmon, creating a mouthwatering meal that will impress your guests.

Mango Coconut Chia Pudding: This mango coconut chia pudding is a tropical delight that is both healthy and delicious. The combination of ripe mango, creamy coconut milk, and nutritious chia seeds creates a satisfying dessert or breakfast option.

Suggested Appetizers and Entrées to Serve with This Dessert

Appetizers:

Stuffed Mushrooms: Impress your guests with these savory and indulgent stuffed mushrooms. Filled with a rich and flavorful mixture, these bite-sized appetizers are sure to be a hit at any gathering.

Spinach and Artichoke Dip: This creamy and cheesy dip is the perfect way to start off any meal. With a perfect blend of spinach, artichokes, and gooey cheese, this appetizer is a crowd-pleaser.

Main Courses:

Chicken Alfredo: Indulge in a creamy, decadent pasta dish that combines tender chicken with rich alfredo sauce. The flavors meld together perfectly, creating a satisfying and comforting meal that is sure to please any palate.

Beef Stir Fry: Whip up a quick and flavorful stir fry featuring tender strips of beef and an array of colorful vegetables. The savory sauce adds depth and complexity to the dish, making it a delicious and nutritious option for any day of the week.

Why trust this Chocolate Pudding Gummy Worms Recipe:

This recipe guarantees a delightful treat for all ages, featuring the classic combination of rich chocolate pudding and fun gummy worms. The use of high-quality instant chocolate pudding ensures a smooth and decadent texture, while the addition of homemade jell-o worms adds a playful touch. The layers of chocolate cookie crumbs provide a satisfying crunch, elevating the overall experience. With its simple yet creative presentation in individual mason jars, this recipe promises a delightful and visually appealing dessert that will surely be a hit at any gathering.

Want to share your experience making this fun and whimsical Chocolate Pudding Gummy Worms Recipe? Head over to the Recipe Sharing forum and join the discussion!

FAQ:

Can I use homemade chocolate pudding instead of instant pudding?

Yes, you can definitely use homemade chocolate pudding instead of instant pudding. Just make sure it is chilled and set before layering it in the cups.

Can I make this recipe in advance?

Absolutely! You can make this recipe in advance and store it in the refrigerator for up to 2 days. Just make sure to cover the cups with plastic wrap to prevent the pudding from forming a skin.

Can I use a different type of cookie for the crumbs?

Of course! You can use any type of cookie crumbs that you prefer. Oreo cookies, graham crackers, or chocolate wafer cookies all work well for this recipe.

Can I use a different type of candy instead of gummy worms?

Yes, you can use any type of candy that you like. Gummy bears, jelly beans, or even chocolate candies can be used to add a fun and colorful twist to the pudding cups.

Can I make the jell-o worms without gelatin?

Absolutely! You can make jell-o worms without gelatin by using agar-agar, a plant-based alternative to gelatin. Simply follow the instructions on the agar-agar package to create the jell-o worms.