How To Make RICE KRISPIES® Peanut Butter Bars
These delicious peanut butter bars are treats straight from heaven! They’re made with Rice Krispies, peanut butter, and milk, drizzled with melted chocolate!
Serves:
Ingredients
- 1cuppeanut butter,reduced-fat
- 3tbspbutter,or margarine, softened
- 1cupsugar,powdered
- 3tbspmilk,fat-free
- 3cupsKellogg’s® Rice Krispies® cereal,or Kellogg’s® Cocoa Krispies™ cereal
- ¼cupchocolate morsels,semi-sweet, melted
Instructions
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In a large mixing bowl beat peanut butter and butter on medium speed until combined.
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Add the powdered sugar and milk. Beat until fluffy.
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Stir in the Kellogg’s® Rice Krispies® cereal, mixing until thoroughly combined.
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Press the mixture evenly into 8x8x2-inch pan coated with cooking spray.
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Refrigerate until firm.
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Drizzle chocolate over cereal mixture.
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Refrigerate for about 30 minutes or until the chocolate is set, and the cereal mixture is firm.
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Cut into bars.
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Store in an airtight container in the refrigerator.
Nutrition
- Calories: 131.63kcal
- Fat: 7.63g
- Saturated Fat: 2.39g
- Trans Fat: 0.07g
- Monounsaturated Fat: 3.38g
- Polyunsaturated Fat: 1.44g
- Carbohydrates: 14.78g
- Fiber: 0.66g
- Sugar: 10.85g
- Protein: 2.76g
- Cholesterol: 4.00mg
- Sodium: 20.50mg
- Calcium: 8.64mg
- Potassium: 73.76mg
- Iron: 1.25mg
- Vitamin A: 50.49µg
- Vitamin C: 2.09mg
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