Indulge your sweet tooth and nostalgia with ooey gooey s'mores bars. This dessert captures the classic flavors of a campfire s'more in a convenient cookie bar format. Ideal for parties, potlucks, or just a cozy night in, these bars combine graham crackers, marshmallow fluff, and Hershey's chocolate for a guaranteed crowd-pleaser.
Most of these ingredients are standard pantry items. However, marshmallow fluff might be an item you need to look for. It's typically found in the baking or peanut butter aisle in supermarkets. Additionally, the recipe calls for Hershey's chocolate bars which are a staple in s'more recipes, but feel free to substitute with your preferred chocolate brand.
Ingredients for Ooey Gooey S'mores Bars
Graham crackers: The base of the s'more, adds a crunchy texture.
All-purpose flour: Helps to bind the bars together.
Salt: Enhances the sweet flavors.
Butter: Adds richness and helps with the baking process.
Brown sugar: Adds depth of flavor and sweetness.
Vanilla extract: Adds a warm flavor.
Hershey's chocolate bars: Classic s'mores chocolate, provides a sweet and slightly bitter flavor.
Marshmallow fluff: Gives the classic s'more gooeyness and sweetness.
One reader, Ingemar Talbot says:
These ooey gooey s'mores bars are a game-changer! The combination of graham crackers, marshmallow fluff, and Hershey's chocolate is pure bliss. The bars are so indulgent and delicious, they're a hit with everyone. I highly recommend trying this recipe for a delightful treat that will leave you craving more!
Techniques Required for Making Ooey Gooey S'mores Bars
How to preheat the oven: Preheat the oven to 350 degrees.
How to line the pan: Line a 8x8 inch pan with aluminum foil or parchment paper.
How to pulse graham crackers: In a food processor, pulse the graham cracker sheets until finely ground without any lumps.
How to combine dry ingredients: Combine the ground graham crackers with the flour and salt and set aside.
How to cream butter and sugar: Cream the butter and brown sugar until light and fluffy.
How to add vanilla: Add the vanilla to the creamed butter and sugar mixture.
How to mix dry ingredients: Add the graham cracker and flour mixture to the creamed mixture and mix until incorporated.
How to press dough into the pan: Press 2/3 of the dough into the bottom of the 8x8 inch pan.
How to layer the ingredients: Lay the Hershey bars evenly across the bottom of the pan, then dollop the marshmallow fluff evenly on top of the chocolate pieces. Crumble the remaining dough on top.
How to bake: Bake for 30-35 minutes until the top is golden brown and a toothpick comes out clean.
How to cool: Let the bars completely cool before cutting.
How To Make To Die For Ooey Gooey S’mores Bars
Bring the campfire to your kitchen with these s’mores bars. It’s buttery graham crust is filled with rich chocolate and topped with fluffy marshmallows.
Serves:
Ingredients
- 9sheetsgraham crackers
- 1cupall purpose flour,(plus 2 tbsp)
- ½tspsalt
- 1cupbutter,softened
- ⅔cupbrown sugar
- 1tspvanilla extract
- 3½Hershey Bar’s
- 7ozmarshmallow fluff,(½ jar)
Instructions
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Preheat the oven to 350 degrees F. Line a 8×8-inch pan with aluminum foil or parchment paper.
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In a food processor, pulse the graham cracker sheets until finely ground without any lumps. Combine it with the flour and salt and set aside.
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Cream the butter and brown sugar until light and fluffy. Add the vanilla. Add the graham cracker and flour mixture and mix until incorporated.
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Press ⅔ of the dough into the bottom of an 8×8-inch pan. Lay the Hershey Bars evenly across the bottom. Using a small spoon dollop the marshmallow fluff evenly on top of the Hershey’s chocolate pieces.
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Crumble the remaining dough on top. Some of the marshmallows will peek through.
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Bake for 30 to 35 minutes until the top is golden brown and toothpick comes out clean.
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Let them completely cool before cutting. They can still be a little warm and are amazing!
Nutrition
- Calories: 302.91kcal
- Fat: 16.59g
- Saturated Fat: 9.91g
- Trans Fat: 0.63g
- Monounsaturated Fat: 4.26g
- Polyunsaturated Fat: 1.19g
- Carbohydrates: 37.51g
- Fiber: 0.65g
- Sugar: 20.03g
- Protein: 2.25g
- Cholesterol: 40.67mg
- Sodium: 150.64mg
- Calcium: 21.46mg
- Potassium: 45.61mg
- Iron: 0.98mg
- Vitamin A: 129.39µg
Technique Tip for Perfecting Ooey Gooey S'mores Bars
When preparing the graham cracker and flour mixture, it's crucial to ensure that the crackers are finely ground. This will help the mixture to blend more seamlessly with the butter and sugar, resulting in a smoother, more consistent dough. If you don't have a food processor, you can also place the crackers in a sealed plastic bag and crush them using a rolling pin. This method may take a bit longer, but it will still yield the desired result. Additionally, when layering the hershey bars and marshmallow fluff, try to distribute them as evenly as possible. This will ensure that each bite of your ooey gooey s'mores bars has the perfect balance of chocolate and marshmallow.
Time-Saving Tips for Making Ooey Gooey S'mores Bars
Prep ahead: Prepare the graham cracker and flour mixture in advance and store it in an airtight container to save time when making the bars.
Use pre-made marshmallow fluff: Opt for store-bought marshmallow fluff instead of making it from scratch to cut down on preparation time.
Room temperature butter: Use room temperature butter for quicker and easier creaming with the sugar, saving time and effort.
Chill the dough: Chill the dough in the refrigerator for 30 minutes before baking to prevent it from spreading too much in the oven, saving time on reshaping.
Pre-cut chocolate: Pre-break the Hershey's bars into pieces before assembling the bars to save time during the preparation process.
Substitute Ingredients For Ooey Gooey S’mores Bars Recipe
graham crackers - Substitute with digestive biscuits: Digestive biscuits have a similar texture and flavor to graham crackers, making them a suitable substitute for this recipe.
all purpose flour - Substitute with whole wheat flour: Whole wheat flour can be used as a healthier alternative, adding a nuttier flavor and more fiber to the bars.
butter - Substitute with coconut oil: Coconut oil can be used as a dairy-free alternative, providing a subtle coconut flavor to the bars.
brown sugar - Substitute with coconut sugar: Coconut sugar can be used as a less refined alternative, adding a caramel-like flavor to the bars.
hershey bar's - Substitute with dark chocolate: Dark chocolate can be used as a richer and less sweet alternative to Hershey's bars, adding depth of flavor to the bars.
marshmallow fluff - Substitute with homemade marshmallow fluff: Homemade marshmallow fluff can be made with gelatin, sugar, and vanilla, providing a fresher and less processed alternative to store-bought fluff.
Presenting Your Ooey Gooey S'mores Bars
Elevate the plating: When presenting the ooey gooey s'mores bars, pay attention to the plating. Use a clean, white plate to make the bars stand out. Arrange them neatly, ensuring the layers are visible and the marshmallow fluff is slightly oozing out, creating an inviting and appetizing look.
Garnish with finesse: Add a touch of finesse to the presentation by garnishing with a sprinkle of powdered sugar. This not only adds a hint of sweetness but also creates an elegant and professional finish to the dish.
Accompany with a side: Complement the ooey gooey s'mores bars with a side of vanilla bean ice cream. The contrast of the warm, gooey bars and the cold, creamy ice cream not only enhances the flavors but also adds a luxurious touch to the overall presentation.
Incorporate chocolate drizzle: Drizzle a chocolate ganache over the plated bars for a sophisticated and artistic touch. This not only adds a decadent element but also elevates the visual appeal, making the dish look even more indulgent.
Use elegant serving ware: Opt for elegant and sophisticated serving ware such as a sleek, modern dessert plate or a stylish platter. The choice of serving ware can enhance the overall presentation and create a memorable dining experience for the judges.
Essential Tools for Making Ooey Gooey S'mores Bars
- Food processor: A food processor is a versatile kitchen appliance that can be used for chopping, grinding, pureeing, and mixing various ingredients. It's great for making the graham cracker and flour mixture in this recipe.
- 8x8 inch pan: An 8x8 inch pan is a square baking dish used for baking and cooking. It's ideal for creating the perfect size and shape for the s'mores bars.
- Aluminum foil or parchment paper: Aluminum foil or parchment paper is used to line the baking pan, preventing the bars from sticking and making for easy cleanup.
- Mixing bowl: A mixing bowl is essential for combining the graham cracker and flour mixture, as well as for creaming the butter and brown sugar.
- Spoon: A spoon is used for dolloping the marshmallow fluff onto the chocolate layer and for spreading the remaining dough on top of the bars.
- Oven: The oven is used for baking the s'mores bars to golden perfection.
Storing and Freezing Ooey Gooey S'mores Bars
Let the s'mores bars cool completely before storing them. This will help prevent them from becoming soggy or sticking together.
Once cooled, cut the bars into individual portions and place them in an airtight container or resealable plastic bag. Separate the layers with parchment paper or wax paper to prevent sticking.
Store the s'mores bars at room temperature for up to 5 days. Keep them in a cool, dry place away from direct sunlight and heat sources.
For longer storage, you can freeze the s'mores bars. Wrap each bar individually in plastic wrap or aluminum foil, then place them in a freezer-safe container or resealable plastic bag. Label the container with the date and contents.
Frozen s'mores bars can be stored for up to 3 months. When ready to enjoy, remove the desired number of bars from the freezer and let them thaw at room temperature for about an hour before serving.
To maintain the best texture and flavor, avoid refrigerating the s'mores bars, as the graham cracker crust may become soft and the marshmallow topping can harden.
If the s'mores bars become slightly stale or lose their crispness over time, you can refresh them by placing them in a preheated 350°F (175°C) oven for 5-10 minutes before serving.
How To Reheat Leftover Ooey Gooey S'mores Bars
To reheat leftover ooey gooey s'mores bars, preheat your oven to 350°F (175°C). Place the bars on a baking sheet lined with parchment paper or aluminum foil. Heat them in the oven for 8-10 minutes, or until the chocolate and marshmallow are melted and gooey again. This method will help restore the bars' original texture and flavor.
Another option is to use a microwave. Place a single serving of the s'mores bars on a microwave-safe plate and heat it on high power for 15-20 seconds. Check the bar and continue heating in 5-second intervals until it reaches your desired level of gooeyness. Be careful not to overheat, as the marshmallow may expand and make a mess.
For a crispy exterior and a gooey interior, try using a toaster oven. Preheat the toaster oven to 350°F (175°C) and place the s'mores bars on a small baking sheet or directly on the rack. Heat for 3-5 minutes, keeping a close eye on them to prevent burning. This method will give you a nice balance of textures reminiscent of freshly baked bars.
If you have an air fryer, you can also use it to reheat your s'mores bars. Preheat the air fryer to 350°F (175°C) and place the bars in the basket, ensuring they don't overlap. Heat for 2-3 minutes, or until the chocolate and marshmallow are melted and gooey. This method will provide a quick and easy way to enjoy your leftover bars.
Random Fact About Ooey Gooey S'mores Bars
The s'mores bars recipe is a delightful twist on the classic campfire treat. These ooey gooey bars combine the flavors of graham crackers, chocolate, and marshmallows into a delicious dessert. They are perfect for sharing at picnics, parties, or as a sweet treat at home.
Is Making Ooey Gooey S'mores Bars at Home Cost-Effective?
This s'mores bars recipe is relatively cost-effective for a household. The ingredients, such as graham crackers, flour, butter, and brown sugar, are commonly found in most kitchens. However, the cost may increase due to the inclusion of Hershey's chocolate and marshmallow fluff. Considering the yield and the satisfaction it brings, the overall verdict for this recipe would be an 8. The approximate cost for a household of 4 people would be around $15, making it a reasonable indulgence for a delightful treat.
Are Ooey Gooey S'mores Bars Healthy or Unhealthy?
This recipe for ooey gooey s'mores bars is undeniably delicious, but it's not the healthiest treat out there. The main ingredients - graham crackers, all-purpose flour, butter, brown sugar, Hershey's chocolate, and marshmallow fluff - are all high in calories, sugar, and saturated fat. While enjoying a sweet indulgence occasionally is perfectly fine, regularly consuming treats like these can contribute to weight gain, increased risk of heart disease, and other health issues.
To make this recipe a bit healthier without sacrificing too much of its irresistible taste and texture, you could try the following modifications:
- Replace some of the all-purpose flour with whole wheat flour or almond flour for added fiber and nutrients
- Reduce the amount of butter and replace a portion of it with Greek yogurt or mashed avocado
- Use dark chocolate instead of milk chocolate for a lower sugar content and potential health benefits
- Experiment with making your own marshmallow fluff using honey or maple syrup as a natural sweetener
- Cut the bars into smaller portions to encourage mindful indulgence
Editor's Thoughts on Ooey Gooey S'mores Bars Recipe
This ooey gooey s'mores bars recipe is a delightful twist on the classic campfire treat. The combination of graham cracker crust, melted chocolate, and gooey marshmallow fluff creates a decadent and irresistible dessert. The instructions are clear and easy to follow, making it accessible for both novice and experienced bakers. The use of Hershey's chocolate bars adds a familiar and comforting flavor, while the marshmallow fluff provides a delightful gooey texture. Overall, this recipe is sure to be a hit at any gathering and is perfect for satisfying a sweet tooth craving.
Enhance Your Ooey Gooey S’mores Bars Recipe with These Unique Side Dishes:
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Appetizers and Main Courses to Serve with Ooey Gooey S'mores Bars
Why trust this Ooey Gooey S’mores Bars Recipe:
This recipe guarantees a delightful s'mores experience with its carefully crafted combination of graham crackers, Hershey's chocolate, and marshmallow fluff. The precise instructions and quality ingredients ensure a perfect balance of flavors and textures. Trust the expertise behind this recipe to elevate your dessert game and create a memorable treat for any occasion.
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