How To Make Marble Bark
Holidays are never complete without sweet treats. This marble bark is another recipe to try, with milk and white chocolates sprinkled with candy canes.
Serves:
Ingredients
- 6cubesvanilla candy coating,or white chocolate chips
- 6cubeschocolate candy coating,or milk chocolate chips
- candy canes,crushed
- toffee bits
Instructions
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Begin by lining a cookie sheet with wax paper. Set aside.
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Add vanilla cubes to a small pot and melt on low stirring constantly. Once smooth, pour dollops of candy coating onto wax paper.
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Add chocolate cubes to a small pot and melt on low stirring constantly. Once smooth, pour dollops of candy coating in between vanilla dollops.
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Take a knife and swirl candy coating together. Sprinkle with crushed candy canes or toffee bits. Refrigerate for at least 1 hour, then break into pieces and enjoy!
Nutrition
- Calories: 284.16kcal
- Fat: 13.14g
- Saturated Fat: 8.05g
- Trans Fat: 0.08g
- Monounsaturated Fat: 3.48g
- Polyunsaturated Fat: 0.54g
- Carbohydrates: 40.56g
- Fiber: 1.93g
- Sugar: 36.02g
- Protein: 2.50g
- Cholesterol: 6.72mg
- Sodium: 30.38mg
- Calcium: 53.60mg
- Potassium: 161.78mg
- Iron: 0.85mg
- Vitamin A: 26.88µg
- Vitamin C: 0.24mg
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