Name: Hot Cocoa Brownies with Marshmallows Recipe
Prep time: 15 min
Cook time: 30 min
Yield: 24
Ingredients: 1¼ cups shortening; 4 oz Unsweetened Baking Chocolate; 2.2 oz hot cocoa mix; 2 cups white sugar; 4 eggs; 1 cup all purpose flour; 2 cups miniature marshmallows

Hot Cocoa Brownies with Marshmallows Recipe

hot cocoa brownies with marsmallows recipe

How To Make Hot Cocoa Brownies with Marshmallows

Turn a comforting drink into a rich dessert with these hot cocoa brownies. This fudgy dessert is made with cocoa mix and marshmallows for tastier treats.

Preparation: 15 minutes

Cooking: 30 minutes

Total: 45 minutes

Serves:

Ingredients

1¼cupsshortening
4ozunsweetened baking chocolate,(4 squares), such as Baker’s®
2.2ozhot cocoa mix,(4 packages)
2cupswhite sugar
4eggs
1cupall purpose flour
2cupsminiature marshmallows

Instructions

Preheat the oven to 350 degrees F. Grease a 9×13-inch baking pan.
Place the shortening and chocolate squares in the top of a double boiler over simmering water. Stir frequently for about 5 minutes, scraping down the sides with a rubber spatula to avoid scorching until chocolate is melted. Remove from heat.
Stir the cocoa mix into the melted chocolate. Mix in the sugar and eggs.
Add the flour slowly and mix thoroughly. Mix in the marshmallows. Pour the batter evenly into the prepared pan.
Bake in the oven for 25 to 30 minutes until a toothpick inserted into the center comes out clean. Let cool.
Serve and enjoy!