Easy Chocolate Truffles Recipe

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Recipes.net Team Published: May 2, 2020 Modified: August 22, 2020
Easy Chocolate Truffles Recipe

Who can resist this easy chocolate truffles recipe when it’s so rich and decadent? For a non-alcoholic version of this recipe, just leave out the liqueur.

How To Make Easy Chocolate Truffles

  • 2 lb. chocolate (good quality )
  • 1 qt. heavy cream
  • 1/4 lb. unsalted butter
  • 1/3 cup liqueur (of choice)
  • Cocoa powder (as desired)
  1. Melt chocolate and cream over a double boiler.
  2. Whisk in butter and liqueur, until the mixture cools and thickens.

  3. Pour into quart containers and refrigerate until firm.

  4. Scoop out with a melon baller and roll the balls in powdered cocoa. Keep refrigerated until ready to serve.

How To Make Easy Chocolate Truffles

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Prep: 5 mins
Cook: 5 mins
Total: 10 mins
Makes:

Ingredients

  • 2 lb. chocolate, good quality
  • 1 qt. heavy cream
  • 1/4 lb. unsalted butter
  • 1/3 cup liqueur , of choice
  • Cocoa powder, as desired

Instructions

  1. Melt chocolate and cream over a double boiler.
  2. Whisk in butter and liqueur, until the mixture cools and thickens.

  3. Pour into quart containers and refrigerate until firm.

  4. Scoop out with a melon baller and roll the balls in powdered cocoa. Keep refrigerated until ready to serve.

Nutrition

  • Calcium: 18mg
  • Calories: 185kcal
  • Carbohydrates: 12g
  • Cholesterol: 32mg
  • Fat: 16g
  • Fiber: 1g
  • Iron: 1mg
  • Potassium: 70mg
  • Protein: 1g
  • Saturated Fat: 10g
  • Sodium: 11mg
  • Sugar: 10g
  • Vitamin A: 349IU
  • Vitamin C: 1mg
Nutrition Disclaimer
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