Sapin sapin is a layered Filipino dessert primarily made of rice flour. It typically has 3 layers- jackfruit-flavored, coconut, and purple yam.
This laing recipe teaches you to make a Filipino dish made with dried taro leaves. It has coconut milk, shrimp pasta, and pork shoulder to complete.
This is not your usual steak recipe. This Filipino beef steak are strips of beef cooked with soy sauce, lemon juice, garlic, and onion slices.
Ginataang bilo bilo is a Filipino snack that is essentially made of rice flour balls, coconut milk, and jackfruit for added sweetness.
Ensaymada is a classic Filipino sweet bread that can be found in most bakeries. This tender pastry is topped with butter, sugar, and cheese.
Beef mechado is a Filipino stew made of beef and potatoes. This tomato-based dish is rich and definitely comforting.
Arroz Valenciana is a Filipino rice dish similar to the Spanish paella. It uses sticky rice, coconut, milk, vegetables, chicken, and more.
If you're looking for a new way to have eggs, then you should try this kwek kwek recipe. Quail eggs are boiled then deep-fried with batter.
Bicol express is a Filipino dish of pork, chili, coconut milk, and shrimp paste. It balances spicy, creamy, and savory notes perfectly.
Yakgwa is an ubiquitous Korean cookie. It is a crisp fried cookie that is coated with a thick honey-ginger syrup. The perfect partner to tea!
Pair your cup of tea with these traditional Korean cookies. They are delicately flavored with sesame seeds, rice syrup, and honey.
Chapssaltteok is the Korean version of the popular mochi rice cake. This recipe uses a filling of sweetened red beans.
Songpyeon is a Korean rice cake that is typically prepared for special occasions. This half moon cake is chewy, nutty, and just a bit sweet.
Polvoron is a Filipino dessert that's made of toasted flour and milk. This is a unique treat with some crunch from roasted rice puffs.
Nilagang baka is a Filipino dish that literally translates to boiled beef. This hearty dish features a delicate balance of meaty and fresh veggies.
Try a new grilling recipe with this chicken inasal recipe. This filipino bbq chicken dish features a unique blend of marinade.
This callos recipe is a fusion of Filipino and Spanish cuisines. It is essentially ox tripe stew with veggies and sausages.
This siomai recipe is a Filipino take on Chinese dumplings. The filling is a savory mix of pork, shrimp, and veggies.
Turn summer days into a sweet affair with this Filipino fruit salad recipe. This creamy dish is best prepped and chilled overnight.
Though more of a bite-sized pastry, this walnut cake Korean recipe is still delicious. It has a sweet red bean and walnut filling that explodes in texture.
Celebrate any occasion Asian-style with this Korean cake recipe. The fluffy cake is enveloped in cream and loaded with slices of fresh fruit.
Korean donuts are a popular after-school snack that is fun to look at and even nicer to eat. You can now make them at home with this easy recipe.
Cool yourself down with something different this summer. This hwachae is a Korean fruit punch. This recipe has watermelon but is also customizable.
Make shaved ice more interesting with this bingsu recipe. This Korean dessert combines beans, fruits, and milk in one delicious chilled treat.
Kutsinta is a Filipino rice cake dessert. It is made with lye water, which gives it its signature sticky and chewy texture.
For a taste of Filipino cuisine, this bulalo recipe is a good start. This is a beef shank soup that is served with the rich marrow still inside the bone.
Add a Filipino dish to your weekly rotation with this chicken afritada recipe. This is a tomato-based stew with chicken, veggies, and sausages.
Beef caldereta is Filipino beef stew. The chunks of meat are stewed in a tomato-based broth with veggies and liver spread.
Learn how to make traditional Filipino chicken soup with this sopas recipe. This is a creamy and hearty dish that's perfect on rainy days.
Pancit canton is a classic Filipino noodle dish. Flour stick noodles are cooked with pork, vegetables, and sausages to make a savory meal.
Halo halo, literally mix mix, is the quintessential Filipino dessert. It's made of shaved ice, fruits, beans, yams, and ice cream.
Made with freshly squeezed blood orange juice, lemon juice, and orange blossom water, this refreshing blood orange lemonade tastes just as great as it looks.
Bun bo hue is a Vietnamese beef noodle soup that is rich and meaty. It has layers of flavors and is deliciously spicy to boot.
Nobody can resist these Vietnamese egg rolls, and now you can make them at home. The filling is a savory mix of jicama, pork, mushrooms, and noodles.
Vietnamese fried rice balances its flavors perfectly. It has saltiness from the sausage & barbecued pork, acidity from the lime, and freshness from cilantro.
This Ghirardelli brownie mix recipe is the secret to perfect brownies. It's an easy process that ensures moist, chocolatey goodness in each bite.
Serve a dessert classic with a twist with this Mexican cheesecake recipe. It has some added dose of sweetness from the cinnamon-sugar.
Often, simple is best, and these boiled brussel sprouts are no exception. The vegetable really shines in this easy, 10-minute dish.
Complete your meal with these country potatoes. They're fried and seasoned with paprika. This dish pairs well with eggs, sausages, and bacon.
Make a versatile sauce with this tomato gravy recipe. This rich bacon and tomato concoction can even be eaten as a soup!
This Harry Potter Butterbeer recipe yields a buttery and foamy soda drink akin to the classic favorite of the wizarding world. They're served in cold beer glasses, and topped with delicious whipped cream!
This hunch punch recipe is a delicious drink that packs a strong punch. It combines flavored vodka with champagne, soda, and fruit.
You won't miss the meat in this creamy tater tot casserole with sour cream recipe. This 5-ingredient dish is brimming with delicious flavors.
Enjoy a filling and savory breakfast with this Pioneer Woman hashbrown breakfast casserole. It has eggs, sausage, cheese, and hash browns.
Grab a bite of these spicy and tangy dulces enchilados! They're tasty Mexican chamoy candies that are great for munching any time.
Level up your favorite alcoholic drinks with this Mexican chamoy rim dip! It adds sweetness and tanginess to your drinks with each sip.
