Name: Crostini Recipe
Prep time: 10 min
Cook time: 6 min
Total time: 16 min
Yield: 20
Cuisine: Italian
Ingredients: 1 baguette; ¼ cup olive oil; kosher salt; 2 cloves garlic; 2 tbsp grated (optional) parmesan cheese; (optional) parsley

How To Make Crostini

Serve your guests a savory appetizer from Italian cuisine with our scrumptious Crostini Recipe. It’s fast and easy to make but looks and tastes divine.

Preparation: 10 minutes

Cooking: 6 minutes

Total: 16 minutes

Serves:

Ingredients

1baguette
¼cupolive oil
Kosher salt
2clovesgarlic
2tbspparmesan cheesegrated (optional)
parsley(optional)

Instructions

Preheat the oven 400 degrees F.
Slice the baguette into ¼-inch slices.
Brush each slice with olive oil and place in a single layer on a baking pan. Sprinkle with salt and parmesan cheese if using.
Bake for 6 to 8 minutes, or until lightly toasted. Remove from the oven and rub each slice with the garlic and then sprinkle with parsley.
Cool and serve.

Nutrition

Calories: 1955.17kcal
Fat: 216.62g
Saturated Fat: 30.06g
Trans Fat: 0.00g
Monounsaturated Fat: 157.73g
Polyunsaturated Fat: 22.87g
Carbohydrates: 8.06g
Fiber: 0.41g
Sugar: 0.72g
Protein: 2.03g
Cholesterol: 0.63mg
Sodium: 545.45mg
Calcium: 24.98mg
Potassium: 34.72mg
Iron: 1.96mg
Vitamin A: 11.70µg
Vitamin C: 3.18mg

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