Orville Redenbacher Popcorn Recipe (Copycat)

Orville Redenbacher Popcorn Recipe (Copycat)

How To Make Orville Redenbacher Popcorn (Copycat)

This Orville Redenbacher popcorn copycat recipe yields the ultimate snack for your next movie night. It is buttery, sweet, and nutty all in one snack!

Preparation: 15 minutes
Cooking: 1 hour
Total: 1 hour 15 minutes



  • 16cupprepared popcorn
  • 2cupbrown sugar
  • 1cupbutter
  • ½cupcorn syrup,or maple syrup
  • ½tspbaking soda
  • ½tspsalt
  • 1tspvanilla
  • 1cuppeanuts,(optional)


  1. Preheat oven to 250 degrees F.

  2. Prepare popcorn and set aside.

  3. In a sauce pan, bring to a boil brown sugar, butter and syrup. Boil at a slow boil for 5 minutes without stirring.

  4. Remove and add baking soda, salt, vanilla and peanuts.

  5. Pour over popcorn and toss.

  6. Lay out on greased cookie sheets and bake for 1 hour stirring every 20 minutes.

  7. Store in Large Zip Lock Bags, or serve at once. Enjoy!


  • Calories: 335.14kcal
  • Fat: 20.88g
  • Saturated Fat: 9.45g
  • Trans Fat: 0.53g
  • Monounsaturated Fat: 6.71g
  • Polyunsaturated Fat: 3.35g
  • Carbohydrates: 36.71g
  • Fiber: 1.80g
  • Sugar: 30.04g
  • Protein: 3.68g
  • Cholesterol: 34.86mg
  • Sodium: 145.31mg
  • Calcium: 33.26mg
  • Potassium: 126.12mg
  • Iron: 0.88mg
  • Vitamin A: 111.64µg
  • Vitamin C: 0.03mg
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