How To Make Jalapeno Mac and Cheese Bites
Bring this tasty appetizer to a potluck and it will be an instant hit! These jalapeno mac and cheese bites have a well-rounded taste and are easy to make.
Preparation: 15 minutes
Cooking: 18 minutes
Total: 33 minutes
Serves:
Ingredients
- 1cupsharp cheddar cheese,shredded
- ½cupjalapenos,drained and chopped
- 1packageBob Evans Mac and Cheese
- 1cupPanko bread crumbs,divided
- ¼cupflour
- 3tbspbutter,melted
- 2tbspbacon bits,optional
Instructions
-
Preheat oven to 375 degrees F.
-
Combine cheddar, flour, and ½ cup bread crumbs in a medium bowl.
-
Gently stir in macaroni and jalapenos. Add eggs and fold until combined.
-
Spoon into greased mini muffin tins.
-
In a small bowl, combine remaining bread crumbs, melted butter, and bacon bits. Sprinkle over bites.
-
Bake 18 to 20 minutes or until heated through. Serve warm.
Nutrition
- Calories: 566.75kcal
- Fat: 8.32g
- Saturated Fat: 4.05g
- Trans Fat: 0.22g
- Monounsaturated Fat: 1.91g
- Polyunsaturated Fat: 0.97g
- Carbohydrates: 103.21g
- Fiber: 5.98g
- Sugar: 4.18g
- Protein: 17.95g
- Cholesterol: 31.80mg
- Sodium: 115.52mg
- Calcium: 129.63mg
- Potassium: 375.94mg
- Iron: 1.81mg
- Vitamin A: 102.70µg
- Vitamin C: 106.74mg
Have you tried making these Jalapeno Mac and Cheese Bites? Share your experience and any tips or variations in the Recipe Sharing forum.
Was this page helpful?
Submit Your Own Recipe
Have your own special recipe to share? Submit Your Recipe Today!
Comments