Name: Simple Greek Meatballs Recipe
Prep time: 15 min
Cook time: 22 min
Yield: 4
Ingredients: ½ lb lean ground beef; ½ lb lamb; ⅓ cup panko bread crumbs; 2 tbsp milk; ¼ cup red onion; 2 cloves garlic; ½ tsp oregano; ½ tsp cumin; 1 tsp lemon zest; 3 tbsp fresh mint; 2 tbsp parsley; ½ tsp salt; 1 egg; Optional Garnishes; feta; red onion; mint; tomatoes

Simple Greek Meatballs Recipe

How To Make How To Make Greek Meatballs

A wonderful and simple recipe for Greek meatballs that’ll sure to be a hit among your guests! A delightful dish that’s simple enough to be a weekday staple.

Preparation: 15 minutes

Cooking: 22 minutes

Resting Time: 5 minutes

Total: 42 minutes

Serves:

Ingredients

½lblean ground beef
½lblamb(or pork)
⅓cuppanko bread crumbs
2tbspmilk
¼cupred onionfinely chopped
2clovesgarlicminced
½tsporeganodried
½tspcumin
1tsplemon zest
3tbspfresh mintchopped
2tbspparsleychopped
½tspsalt
1egg

Optional Garnishes

feta
red onion
mintchopped
tomatoesdiced

Instructions

Preheat oven to 425 degrees F. Then Line a pan with foil and place a rack on top of the foil.
Combine milk and panko bread crumbs. Let sit for 5 minutes.
Add remaining ingredients and mix until combined. Divide mixture into 20 meatballs.
Roll and place on prepared pan. Bake 20 to 22 minutes or until browned and meatballs are cooked through.