Twix Cookies Recipe

There is truly nothing quite as delightful as a homemade twix cookie. This recipe captures the crumbly, buttery shortbread base, layered with gooey caramel and topped with a perfect coat of milk chocolate, all packed into a bite-sized cookie that's sure to satisfy your sweet tooth.

Twix Cookies Recipe
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The ingredients for this recipe are mostly pantry staples, but you might need to make a trip to the supermarket for a few items. Caramels, which form the delicious middle layer of the cookies, can be found in the candy aisle. You may also need to pick up evaporated milk if you don't typically use it in your cooking. It's often located near the baking supplies.

Ingredients for Home-made Twix Cookies

Butter: The base of your cookie, adding that rich, buttery flavor.

Powdered sugar: Used in the dough for added sweetness.

Vanilla extract: Gives your cookies a warm, sweet aroma and flavor.

All purpose flour: The main dry ingredient in your dough.

Salt: Enhances the flavors of your other ingredients.

Caramels: Melted down to create the gooey caramel center.

Evaporated milk: Used to melt the caramels into a smooth, pourable consistency.

Milk chocolate chips: Melted down for the chocolate topping.

Shortening: Helps to make the chocolate topping smooth and glossy.

One reader, Benoit Wong says:

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These Twix cookies are a game-changer! The buttery, crumbly cookie base perfectly complements the gooey caramel and rich chocolate. The recipe was easy to follow, and the end result was absolutely delicious. I can't wait to make these again for my friends and family!

Benoit Wong

Techniques for Perfect Cookie Baking

How to prepare the cookie dough: Combine the butter, powdered sugar, vanilla extract, flour, and salt in a mixer until light and fluffy, then chill the dough before rolling it out.

How to melt the caramel: Place the caramels and evaporated milk in a bowl, then microwave in 45-second increments until the caramel is melted, stirring until smooth.

How to spread the caramel on the cookies: Use the back of a spoon to spread a spoonful of melted caramel onto each cookie, ensuring it reaches the edges.

How to melt the chocolate: Combine the milk chocolate chips and shortening in a bowl, then microwave in 30-second increments until the chocolate is melted, stirring until smooth.

How to spread the chocolate on the cookies: Use a spoon to spread a spoonful of melted chocolate onto each cookie, covering the caramel layer evenly.

How to store the cookies: Store the cookies in an airtight container for up to 5 days to maintain freshness.

How To Make Twix Cookies

Inspired by the popular candy bar, these Twix cookies are easy to prepare and are actually shortbreads with caramel and milk chocolate toppings.

Preparation: 20 minutes
Cooking: 15 minutes
Chill Time: 20 minutes
Total: 55 minutes



  • cupsbuttersoftened
  • 1cuppowdered sugar
  • tspvanilla extract
  • 3cupsall purpose flour
  • ¼tspsalt
  • 11ozcaramels
  • 1tbspevaporated milkor cream
  • 2cupsmilk chocolate chips
  • 2tspshortening


  1. Preheat the oven to 350 degrees F. Line a sheet pan with parchment paper or a nonstick baking mat.

  2. Place the butter in the bowl of a mixer and beat until light and fluffy. Add the powdered sugar and beat until combined.

  3. Add the vanilla extract, flour and salt to the bowl. Mix until combined.

  4. Place the dough on a sheet of plastic wrap. Fold the plastic wrap around the dough and chill in the freezer for 20 minutes.

  5. Flour your work surface and roll out the dough into a ½-inch sheet.

  6. Use a 2 or 3-inch round cookie cutter to cut out cookies. Place the cookies 1 inch apart on the prepared baking sheet.

  7. Bake the cookies for 12 to 13 minutes or until edges are light brown. Repeat the process with the remaining dough.

  8. Cool the cookies on a rack.

  9. Place the caramels and evaporated milk in a bowl. Microwave at 45-second increments until caramel is melted. Stir until smooth.

  10. Place a spoonful of caramel onto each cookie, using the back of the spoon to spread it to the edges of the cookie.

  11. Let the cookies sit for about 20 minutes or until caramel has firmed up.

  12. Place the milk chocolate chips and shortening into a bowl. Microwave in 30-second increments until chocolate is melted. Stir until smooth.

  13. Place a spoonful of melted chocolate onto each cookie and spread it over the caramel layer.

  14. Let the cookies sit until the chocolate has hardened, then serve or store in an airtight container for up to 5 days.


  • Calories: 260.94kcal
  • Fat: 13.98g
  • Saturated Fat: 8.36g
  • Trans Fat: 0.44g
  • Monounsaturated Fat: 2.69g
  • Polyunsaturated Fat: 0.84g
  • Carbohydrates: 31.83g
  • Fiber: 0.74g
  • Sugar: 20.18g
  • Protein: 2.62g
  • Cholesterol: 27.52mg
  • Sodium: 57.17mg
  • Calcium: 37.71mg
  • Potassium: 40.33mg
  • Iron: 0.78mg
  • Vitamin A: 79.22µg
  • Vitamin C: 0.14mg

Crucial Technique for Twix Cookie Success

When rolling out your dough, ensure it's evenly spread to about ½-inch thickness. This will ensure your cookies bake evenly and have a consistent texture. Also, when melting your caramels and chocolate chips, be sure to stir them frequently to prevent them from burning. If the caramel or chocolate starts to harden before you're done, simply reheat them in the microwave for a few seconds.

Time-Saving Tips for Making Twix Cookies

Chill the dough: Place the dough in the freezer for 20 minutes to firm it up, making it easier to roll out and cut into shapes.

Use store-bought caramel: Save time by using store-bought caramel sauce instead of making it from scratch.

Melt chocolate efficiently: Microwave the chocolate in short increments, stirring in between, for quick and easy melting.

Batch baking: Bake multiple sheets of cookies at once to save time and energy.

Use a cookie scoop: Use a cookie scoop to portion out the dough quickly and efficiently for uniform cookies.

Prep ahead: Prepare the dough and chill it in the refrigerator a day ahead to save time on the day of baking.

Assembly line: Set up an assembly line for filling and topping the cookies to streamline the process.

Silpat or parchment: Use a Silpat or parchment paper to line the baking sheets for easy cleanup and quick cookie release.

Freeze for future: Freeze baked cookies for future enjoyment, saving time on making treats for unexpected guests.

Efficient cooling: Place the cookies in the refrigerator to speed up the cooling process after adding the caramel and chocolate layers.

Substitute Ingredients For Twix Cookies Recipe

  • butter - Substitute with vegan butter: Vegan butter can be used as a dairy-free alternative and provides a similar creamy texture and flavor.

  • powdered sugar - Substitute with granulated sugar: Granulated sugar can be blended to a fine powder to replace powdered sugar in recipes.

  • vanilla extract - Substitute with maple syrup: Maple syrup can add a sweet and aromatic flavor similar to vanilla extract.

  • all purpose flour - Substitute with gluten-free all purpose flour: For a gluten-free option, use a gluten-free all purpose flour blend.

  • caramels - Substitute with homemade caramel sauce: A homemade caramel sauce can be used as a substitute for caramels in the recipe.

  • evaporated milk - Substitute with coconut milk: Coconut milk can provide a creamy texture and a hint of coconut flavor as a substitute for evaporated milk.

  • milk chocolate chips - Substitute with dark chocolate chips: Dark chocolate chips can be used for a richer and less sweet alternative to milk chocolate chips.

  • shortening - Substitute with butter: Butter can be used as a substitute for shortening in many baking recipes.

Presentation Ideas for Twix Cookies

  1. Elevate the cookie size: Instead of traditional small cookies, create larger, more indulgent cookies to make a bold statement on the plate.

  2. Incorporate artistic drizzling: Use a delicate hand to drizzle the caramel and chocolate over the cookies, creating an artistic and visually appealing presentation.

  3. Utilize negative space: Embrace the concept of negative space on the plate to allow the cookies to stand out and be the focal point of the presentation.

  4. Garnish with edible flowers: Add a touch of elegance by garnishing the plate with edible flowers, such as micro orchids or pansies, to bring a pop of color and sophistication.

  5. Create a symmetrical arrangement: Arrange the cookies in a symmetrical pattern on the plate to showcase precision and attention to detail.

  6. Add a dusting of edible gold: For a luxurious touch, lightly dust the plate with edible gold to add a touch of glamour and sophistication to the presentation.

  7. Serve with a side of gourmet ice cream: Accompany the cookies with a quenelle of premium vanilla bean or salted caramel ice cream to elevate the dessert experience.

  8. Incorporate a tempered chocolate garnish: Create delicate chocolate curls or shards using tempered chocolate to add a visually stunning and professional touch to the presentation.

  9. Use a custom branded plate: Present the cookies on a custom-branded plate to showcase a personalized and professional touch, elevating the overall dining experience.

  10. Incorporate a variety of textures: Add a textural element to the plate by incorporating a crunchy element, such as a tuile or praline, to complement the soft and chewy cookies.

Essential Tools for Making Cookies

  • Mixing bowl: A mixing bowl is essential for combining ingredients and mixing the cookie dough.

  • Sheet pan: A sheet pan is used for baking the cookies in the oven.

  • Round cookie cutter: A round cookie cutter is used to cut out the cookie shapes from the dough.

  • Microwave-safe bowl: This is used for melting the caramels and chocolate chips in the microwave.

  • Plastic wrap: Plastic wrap is used to chill the cookie dough and keep it fresh.

  • Parchment paper or nonstick baking mat: These are used to line the sheet pan and prevent the cookies from sticking.

  • Mixer: A mixer is used to beat the butter and combine the ingredients for the cookie dough.

  • Spoon: A spoon is used for spreading the caramel and chocolate onto the cookies.

  • Rack: A rack is used for cooling the cookies after they are baked.

  • Oven: The oven is used for baking the cookies.

Storing and Freezing Homemade Cookies

Here are the storing and freezing guidelines for the Twix cookies recipe:

  • Allow the cookies to cool completely before storing. This will prevent them from becoming soggy or sticky.
  • Store the cookies in an airtight container at room temperature for up to 5 days. Separate layers with wax paper or parchment paper to prevent sticking.
  • For longer storage, freeze the cookies:
    • Place the cooled cookies in a single layer on a baking sheet and freeze until solid, about 1-2 hours.
    • Transfer the frozen cookies to a freezer-safe container or resealable plastic bag, separating layers with wax paper or parchment paper.
    • Label the container with the date and contents.
    • Freeze for up to 3 months.
  • To thaw frozen cookies, remove them from the freezer and let them sit at room temperature for about 30 minutes before serving. Do not refreeze previously frozen cookies.
  • If you prefer a softer caramel layer, store the cookies in the refrigerator. Let them sit at room temperature for a few minutes before serving to soften the chocolate and caramel.

How To Reheat Leftover Cookies

  • The best way to reheat leftover Twix cookies is in the oven. Preheat your oven to 350°F (175°C) and place the cookies on a baking sheet lined with parchment paper. Bake for 5-7 minutes, or until the chocolate and caramel are melted and the cookies are warmed through. This method will help restore the crispy texture of the shortbread base while keeping the gooey caramel and chocolate layers intact.

  • If you're short on time, you can also reheat the cookies in the microwave. Place the cookies on a microwave-safe plate and heat them in 10-second intervals until the chocolate and caramel are melted and the cookies are warm. Be careful not to overheat the cookies, as this can cause the chocolate to burn and the shortbread to become soggy.

  • For a crispy exterior and a soft, gooey interior, try reheating the cookies in an air fryer. Preheat your air fryer to 350°F (175°C) and place the cookies in the basket, ensuring they aren't touching each other. Cook for 2-3 minutes, or until the chocolate and caramel are melted and the cookies are heated through. This method will give you a perfectly crisp shortbread base while maintaining the soft, chewy texture of the caramel and chocolate layers.

  • If you want to enjoy your leftover Twix cookies with a scoop of vanilla ice cream, try warming them up in a skillet. Melt a small amount of butter in a skillet over medium heat, then add the cookies and cook for 1-2 minutes on each side, or until the chocolate and caramel are melted and the shortbread is slightly crispy. Serve the warm cookies with a scoop of ice cream for a decadent dessert.

Interesting Fact About Twix Cookies

The Twix cookies recipe is a delightful treat that combines the flavors of buttery shortbread, creamy caramel, and smooth milk chocolate. These cookies are a perfect homemade version of the popular candy bar. They make a great addition to any dessert table or as a sweet gift for friends and family. Enjoy creating these delicious cookies in your own kitchen and savor the delightful combination of flavors.

Is Making Twix Cookies at Home Cost-Effective?

The cost-effectiveness of this twix cookies recipe largely depends on the availability and prices of ingredients. Butter, flour, and sugar are common pantry staples, but caramels and chocolate chips can be pricier. Considering the yield and the enjoyment these cookies bring, the approximate cost for a household of 4 people would be around $15-$20. As a culinary chef, I rate this recipe an 8 for its simplicity and delightful taste. The joy it brings to the table makes it a worthwhile investment for occasional indulgence.

Is This Recipe Healthy or Unhealthy?

This Twix cookies recipe, while undeniably delicious, is not particularly healthy. The main ingredients - butter, sugar, flour, caramels, and milk chocolate - are all high in calories, fat, and sugar. The recipe lacks any nutritious ingredients like fruits, vegetables, whole grains, or lean proteins. Consuming these cookies in excess could contribute to weight gain, tooth decay, and other health issues.

To make this recipe healthier, consider the following suggestions:

  • Reduce the amount of butter and sugar used in the cookie dough, or replace some of the butter with a healthier alternative like Greek yogurt or mashed avocado
  • Use whole wheat flour instead of all-purpose flour to increase the fiber content
  • Replace the caramels with a homemade date caramel, which is naturally sweet and contains fiber and nutrients
  • Opt for dark chocolate instead of milk chocolate, as it contains more antioxidants and less sugar
  • Add some chopped nuts, like almonds or walnuts, to the cookie dough for a boost of healthy fats and protein
  • Reduce the portion size of each cookie to help control calorie intake

By making these adjustments, you can create a more balanced and nutritious treat that still satisfies your sweet tooth. Remember, moderation is key when it comes to enjoying indulgent desserts like these Twix cookies.

Editor's Opinion on This Twix Cookie Recipe

The Twix cookies recipe is a delightful treat that combines the classic flavors of the popular candy bar with a homemade cookie. The buttery, vanilla-infused cookie provides a perfect base for the rich, gooey caramel and luscious milk chocolate. The recipe's clear instructions make it accessible for home bakers, and the end result is a decadent, indulgent treat that is sure to impress. These cookies are perfect for special occasions, gifting, or simply enjoying with a cup of coffee or glass of milk. Overall, this recipe is a winner that will satisfy any sweet tooth.

Enhance Your Twix Cookies Recipe with These Unique Side Dishes:

Garlic Parmesan Roasted Asparagus: Try serving with a side of roasted asparagus drizzled with garlic parmesan sauce for a savory and flavorful addition to your Twix cookies.
Honey Glazed Carrots: For a touch of sweetness, pair your Twix cookies with honey glazed carrots for a delightful contrast of flavors.
Balsamic Glazed Brussels Sprouts: Add a sophisticated touch to your dessert by serving it with balsamic glazed Brussels sprouts, creating a balance of tangy and sweet flavors.
Cranberry Pecan Quinoa Salad: Elevate your dessert experience with a side of cranberry pecan quinoa salad, offering a refreshing and nutritious accompaniment to your Twix cookies.

Similar Cookie Recipes to Try

Loaded Baked Potato Soup: This creamy and hearty soup is loaded with bacon, cheese, and green onions, making it the ultimate comfort food.
Honey Garlic Glazed Salmon: This sweet and savory salmon dish is perfect for a quick and healthy weeknight dinner. The honey garlic glaze adds a delicious flavor to the tender and flaky fish.
Mango Salsa Chicken: This vibrant and flavorful dish combines juicy mango salsa with tender and juicy chicken for a refreshing and satisfying meal.

Appetizers and Entrées to Serve with Twix Cookies

Stuffed Mushrooms: For a delicious and elegant appetizer, try making stuffed mushrooms. The combination of savory mushrooms, flavorful filling, and melted cheese is sure to impress your guests. You can get creative with the filling, using ingredients like sausage, cream cheese, breadcrumbs, and herbs to add depth of flavor. These bite-sized treats are perfect for any gathering or dinner party.
Bruschetta: Bruschetta is a classic Italian appetizer that never fails to please. The combination of crispy bread, ripe tomatoes, garlic, and basil creates a burst of fresh and vibrant flavors in every bite. You can also experiment with different toppings, such as mozzarella, prosciutto, or balsamic glaze, to add variety to this timeless dish. Serve it as a light and refreshing starter for any meal or as a crowd-pleasing party snack.
Main Courses:
Chicken Alfredo: Creamy and indulgent, this dish features tender chicken and al dente pasta smothered in a rich, garlicky Alfredo sauce. It's a classic comfort food that never fails to satisfy.
Beef Stroganoff: Tender strips of beef are simmered in a savory, creamy sauce and served over a bed of buttery egg noodles. This hearty and flavorful dish is a timeless favorite for a reason.

Why trust this Twix Cookies Recipe:

This recipe is a guaranteed crowd-pleaser, with a perfect balance of buttery cookie, rich caramel, and luscious milk chocolate. The carefully detailed instructions ensure that even novice bakers can achieve professional results. Each ingredient, from the creamy butter to the decadent milk chocolate chips, is of the highest quality, promising a truly indulgent treat. The step-by-step process and use of classic vanilla extract and powdered sugar guarantee a familiar and comforting flavor. Trust in this recipe to deliver a delightful and irresistible dessert experience.

Share your thoughts and experiences with baking these delectable Twix Cookies in the Baking and Desserts forum section. Join the discussion and let us know how your batch turned out!
How long do I need to chill the cookie dough?
You'll want to chill the cookie dough in the freezer for about 20 minutes before rolling it out.
Can I use a different type of chocolate for the coating?
Absolutely! Feel free to experiment with dark or white chocolate if you prefer.
How should I store the Twix cookies?
Store the Twix cookies in an airtight container at room temperature for up to 5 days.
Can I use store-bought caramel sauce instead of melting caramels?
While you can use store-bought caramel sauce, melting caramels gives the cookies a richer and more authentic Twix flavor.
Can I freeze the Twix cookies?
Yes, you can freeze the Twix cookies in an airtight container for up to 2 months. Just be sure to separate the layers with parchment paper to prevent sticking.

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