How To Make Keto Chocolate Chip Cookie Recipe
Satisfy your sweet tooth cravings with these heavenly keto chocolate chip cookies!
Serves:
Ingredients
- 1/2 cup almond flour
- 1/4 cup coconut flour
- 1/4 cup keto sweetener
- 1/4 tsp baking powder
- 1/4 tsp salt
- 1/4 cup melted coconut oil
- 1 tsp vanilla extract
- 1 egg
- 1/4 cup sugar-free chocolate chips
Instructions
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Preheat oven to 350°F and line a baking sheet with parchment paper.
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In a mixing bowl, whisk together almond flour, coconut flour, sweetener, baking powder and salt.
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Add in melted coconut oil, vanilla extract and egg to the dry ingredients and mix until well combined.
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Fold in the sugar-free chocolate chips.
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Using a cookie scoop, portion dough onto prepared baking sheet, flatten each ball slightly.
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Bake for 15 minutes or until golden brown around the edges.
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Allow cookies to cool before serving and enjoying.
Nutrition
- Calories : 280 kcal
- Total Fat : 25g
- Saturated Fat : 15g
- Cholesterol : 47mg
- Sodium : 212mg
- Total Carbohydrates : 10g
- Dietary Fiber : 7g
- Sugar : 2g
- Protein : 6g
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