How To Make Funny Face Cookies
Make a fresh batch of everyone’s favorite dessert! With these cookie recipes, you can bake all kinds of different sweet treats. Make a classic snack with chocolate chip cookies. Or, switch it up by adding nuts, raisins, and other ingredients to keep things interesting.
Serves:
Ingredients
- 1 cup all-purpose flour
- 1/2 cup unsalted butter, softened
- 1/4 cup granulated sugar
- 1/4 cup brown sugar
- 1/2 teaspoon vanilla extract
- 1/4 teaspoon salt
- Food coloring (assorted colors)
- Assorted candy decorations (e.g. chocolate chips, sprinkles, gummy worms)
Instructions
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Preheat oven to 350°F (175°C) and line a baking sheet with parchment paper.
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In a mixing bowl, cream together the butter, granulated sugar, and brown sugar until light and fluffy.
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Add the vanilla extract and salt, and mix well.
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Gradually add the flour, mixing until just combined.
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Divide the dough into several portions and tint each portion with a different food coloring.
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Roll out the dough on a lightly floured surface and cut out funny face shapes using cookie cutters.
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Place the cookies onto the prepared baking sheet and decorate with assorted candy decorations to create funny faces.
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Bake for 8-10 minutes, or until the edges are lightly golden.
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Allow the cookies to cool on the baking sheet for a few minutes, then transfer to a wire rack to cool completely.
Nutrition
- Calories : 220kcal
- Total Fat : 12g
- Saturated Fat : 7g
- Cholesterol : 31mg
- Sodium : 74mg
- Total Carbohydrates : 27g
- Dietary Fiber : 1g
- Sugar : 15g
- Protein : 2g
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