Bob Evans Homemade Butter Biscuits Recipe

Instructions

1. Preheat your oven to 450F and grease a baking sheet with cooking spray.

2. Sift together the flour, baking powder and salt into one bowl.

3. Add in the butter and milk. Mix well until the mixture holds together.

4. Dust your working area with flour, dump out the dough, and knead until it forms a smooth dough (roughly 10 minutes).

5. Flatten and cut the dough with a biscuit cutter or the top of a glass, into about 12 biscuits.

6. Place the biscuits on a baking sheet about two inches apart.

7. Bake for roughly 15 minutes or until golden on all sides.

8. Remove from the oven and allow to cool briefly.

9. Serve with spreadable butter or jam, ¼ sauce of your choice, and 2 eggs.