How To Make Sweet as Sugar Cookies
Make a fresh batch of everyone’s favorite dessert! With these cookie recipes, you can bake all kinds of different sweet treats. Make a classic snack with chocolate chip cookies. Or, switch it up by adding nuts, raisins, and other ingredients to keep things interesting.
Serves:
Ingredients
- 1 cup of butter, softened
- 1 cup of granulated sugar
- 1 tsp of vanilla extract
- 2 eggs
- 2 ½ cups of all-purpose flour
- 1 tsp of baking powder
- ½ tsp of salt
- Sprinkles (optional)
Instructions
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Preheat your oven to 350°F (175°C).
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In a large bowl, cream together the softened butter and granulated sugar until light and fluffy.
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Mix in the vanilla extract and eggs until well combined.
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In a separate bowl, whisk together the flour, baking powder, and salt. Gradually add this dry mixture to the butter mixture, mixing until just combined.
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Roll the dough into small balls and place them on a lined baking sheet. Flatten each ball slightly with the bottom of a glass or your hand.
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If desired, sprinkle the cookies with some colorful sprinkles.
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Bake in the preheated oven for 10 minutes, or until the edges are golden brown.
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Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
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Enjoy your sweet as sugar cookies!
Nutrition
- Calories : 250kcal
- Total Fat : 12g
- Saturated Fat : 7g
- Cholesterol : 65mg
- Sodium : 230mg
- Total Carbohydrates : 31g
- Dietary Fiber : 1g
- Sugar : 16g
- Protein : 3g
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