Seven Layer Bars Recipe

Seven Layer Bars Recipe

How To Make Seven Layer Bars

Impress your guests with this decadent recipe for seven layer bars. This 7-ingredient dessert has chocolate, coconut, pecans, butterscotch, and more.

Preparation: 5 minutes
Cooking: 25 minutes
Total: 30 minutes



  • ½cupbutter,melted
  • cupsgraham cracker crumbs
  • 14ozsweetened condensed milk
  • 1cupsemisweet chocolate chips
  • 1cupbutterscotch chips
  • 1⅓cupsflaked coconut
  • 1cuppecans,chopped


  1. Preheat oven to 350 degrees F.

  2. Coat 13×9-inch baking pan with baking spray.

  3. Combine graham cracker crumbs and butter. Press into bottom of prepared pan.

  4. Pour sweetened condensed milk evenly over crumb mixture.

  5. Layer evenly with chocolate chips, coconut and nuts.

  6. Press down firmly with a fork.

  7. Bake 25 minutes or until lightly browned.

  8. Cool completely (preferably refrigerate until cold) before cutting and serve at room temperature.


  • Calories: 183.27kcal
  • Fat: 12.76g
  • Saturated Fat: 6.38g
  • Trans Fat: 0.19g
  • Monounsaturated Fat: 4.08g
  • Polyunsaturated Fat: 1.60g
  • Carbohydrates: 17.05g
  • Fiber: 1.30g
  • Sugar: 13.81g
  • Protein: 2.39g
  • Cholesterol: 15.81mg
  • Sodium: 47.66mg
  • Calcium: 57.83mg
  • Potassium: 125.37mg
  • Iron: 0.60mg
  • Vitamin A: 44.77µg
  • Vitamin C: 0.62mg
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