These brownie bites have a peanut butter surprise in the middle!
How To Make Peanut Butter Brownie Cookies
A wonderful set of delicious brownie cookies with peanut butter! These delightful little treats are simple and easy to make that you can whip up a bunch in no time.
Prep:
35 mins
Cook:
25 mins
Total:
1 hr
Ingredients
- 1 box fudge brownie mix
- ¼ cup butter , or margarine, melted
- ½ cup cream cheese, softened
- 1 egg
- 1 cup powdered sugar
- 1 cup creamy peanut butter
Instructions
-
Heat oven to 350 degrees F.
- In medium bowl, beat brownies mix, melted butter, cream cheese and egg 50 strokes with spoon until well blended (dough will be sticky).
-
Drop dough by rounded tablespoonfuls and 2 inches apart onto ungreased cookie sheets to make 24 cookies; smooth edge of each to form round cookie.
- In small bowl, mix powdered sugar and peanut butter with spoon until mixture forms a ball.
- With hands, roll rounded teaspoonful of peanut butter mixture into 24 balls.
- Lightly press 1 ball into center of each ball of dough.
-
Bake at 350 degrees F for 10 to 14 minutes or until edges are set.
- Cool 1 minute; remove from cookie sheets.
- Cool at least 30 minutes.
- Spread thin layer of frosting over peanut butter portion of each cooled cookie.
Nutrition
- Sugar: 17g
- :
- Calcium: 11mg
- Calories: 212kcal
- Carbohydrates: 24g
- Cholesterol: 12mg
- Fat: 12g
- Fiber: 1g
- Iron: 1mg
- Potassium: 79mg
- Protein: 4g
- Saturated Fat: 3g
- Sodium: 152mg
- Vitamin A: 158IU
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