How To Make Oatmeal Chocolate Coconut Chewy
Make a fresh batch of everyone’s favorite dessert! With these cookie recipes, you can bake all kinds of different sweet treats. Make a classic snack with chocolate chip cookies. Or, switch it up by adding nuts, raisins, and other ingredients to keep things interesting.
Serves:
Ingredients
- 1 cup oats
- 1/2 cup chocolate chips
- 1/2 cup shredded coconut
- 1/4 cup honey
- 1/4 cup almond butter
- 1/4 cup coconut oil
- 1/2 tsp vanilla extract
- 1/4 tsp salt
Instructions
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Preheat oven to 350°F (175°C) and line a baking sheet with parchment paper.
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In a large bowl, mix together oats, chocolate chips, and shredded coconut.
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In a small saucepan, heat honey, almond butter, coconut oil, vanilla extract, and salt over low heat until melted and well combined.
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Pour the wet ingredients over the dry ingredients and stir until everything is evenly coated.
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Drop spoonfuls of the mixture onto the prepared baking sheet and press down slightly with the back of a spoon.
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Bake for 10-12 minutes, or until the edges are golden brown.
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Allow the cookies to cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.
Nutrition
- Calories : 267kcal
- Total Fat : 15g
- Saturated Fat : 9g
- Cholesterol : 0mg
- Sodium : 77mg
- Total Carbohydrates : 32g
- Dietary Fiber : 3g
- Sugar : 16g
- Protein : 3g
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