Chocolate lovers will go crazy for these rice krispie treats! It’s combining your favorite hazelnut spread with your favorite childhood treat. With every crunch, it’s like a trip down memory lane but better.
How To Make Nutella Rice Krispie Treats
Crunchy rice crispies cover a smooth and buttery marshmallow and nutella filling to make this crispy bar.
Prep:
10 mins
Cook:
5 mins
Total:
15 mins
Ingredients
- 4 tbsp butter
- 1 pkg regular marshmallows
- 1 cup Nutella
- 6 cup crisp rice cereal
Instructions
-
Melt butter in a pan over low heat.
-
Add marshmallows and stir until melted.
-
Remove from heat and stir in Nutella until melted.
-
Add cereal and stir until well coated.
-
Press mixture into a 13 x 9-inch pan coated with nonstick cooking spray.
- Let cool before serving.
Nutrition
- Sugar: 8g
- :
- Calcium: 18mg
- Calories: 124kcal
- Carbohydrates: 14g
- Fat: 7g
- Fiber: 1g
- Iron: 1mg
- Potassium: 68mg
- Protein: 1g
- Saturated Fat: 5g
- Sodium: 34mg
- Vitamin A: 106IU
Want to share your experience making these Nutella Rice Krispie Treats or discuss variations on this classic recipe? Join the conversation in the Baking and Desserts forum!
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