How To Make No Bake Peanut Butter Cookies
Bake up these peanut butter cookies in for your next afternoon snack! It takes only 10 minutes to make this no-bake treat of oats, peanut butter, and more.
- ¾cuppeanut butter
- 2¼cupsquick cooking oats
- 1cuppeanut butter candies,coated
Place the sugar, butter, and milk in a saucepot over medium heat. Stir until the butter is melted.
Bring to a boil and boil for exactly 1 minute.
Remove the pot from the heat, then stir in the peanut butter until smooth. Add the oats, then stir until thoroughly combined.
Drop 2 tablespoon-sized dollops of the dough onto parchment paper, waxed paper, or a silicone nonstick baking mat. Quickly press the candies onto the tops of the cookies.
Cool completely until the cookies are set.
Serve, and enjoy!
Cookies may be stored at room temperature in an airtight container for up to 3 days.
- Calories: 323.73kcal
- Fat: 15.47g
- Saturated Fat: 6.28g
- Trans Fat: 0.18g
- Monounsaturated Fat: 5.86g
- Polyunsaturated Fat: 2.35g
- Carbohydrates: 43.16g
- Fiber: 3.57g
- Sugar: 26.16g
- Protein: 7.07g
- Cholesterol: 12.01mg
- Sodium: 6.88mg
- Calcium: 29.05mg
- Potassium: 210.14mg
- Iron: 1.60mg
- Vitamin A: 39.01µg
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