How To Make No Bake Chocolate Cookies (Peanut Free)
These no-bake chocolate cookies are nut-free too. Rolled oats and shredded coconut are held together by rich dark chocolate, butter, and milk.
Preparation: 12 minutes
Cooking: 2 minutes
Total: 14 minutes
Serves:
Ingredients
- 2¾cupsrolled oats
- 1cupshredded coconut
- 5tbspunsweetened cocoa powder
- 2cupssugar
- ½cupbutter
- ½cupmilk
- 1tspvanilla
Instructions
-
In a large bowl, combine rolled oats, coconut & cocoa powder. Set aside.
-
In a saucepan, combine sugar, margarine and milk. Bring to a boil over medium heat. Let boil for 2 minutes (no longer). Remove from heat and stir in vanilla.
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Pour oat mixture into the hot margarine mixture and stir until well mixed. Drop by spoonfuls onto a pan and let cool completely.
Nutrition
- Calories: 161.96kcal
- Fat: 7.07g
- Saturated Fat: 4.74g
- Trans Fat: 0.16g
- Monounsaturated Fat: 1.37g
- Polyunsaturated Fat: 0.39g
- Carbohydrates: 24.67g
- Fiber: 1.86g
- Sugar: 17.33g
- Protein: 1.92g
- Cholesterol: 10.68mg
- Sodium: 4.71mg
- Calcium: 13.73mg
- Potassium: 77.63mg
- Iron: 0.71mg
- Vitamin A: 34.69µg
- Vitamin C: 0.05mg
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