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Monster Cookie Recipe

Just when you think that cookies can't get any better, along comes this delightful Monster Cookie recipe. These delicious cookies are filled to the brim with a variety of flavors and textures, making each bite a delightful surprise. You'll love the combination of crunchy oats, creamy chocolate chips, sweet M&M's, and the unique twist of crushed Oreos. This is not just a cookie, it's a dessert experience.

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Photos of Monster Cookie Recipe

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Most of the ingredients for this Monster Cookie recipe are pantry staples such as oats, flour, eggs, and baking soda. However, the addition of M&M's, Oreos, and chocolate chips turn these regular cookies into a monster treat. If you don't have these at home, they are easily accessible in the candy and cookie aisle of your local supermarket. Also, this recipe uses honey as a natural sweetener, which can be found in the baking or honey aisle.

Ingredients for the Monster Cookie Recipe

Oats: These provide a chewy texture and add a slightly nutty flavor to the cookies.

Flour: It's the base of the cookie and helps bind all the ingredients together.

Bananas: These add moisture and sweetness to the cookies.

M&M's: They add a burst of chocolate and color to the cookies.

Oreos: Crushed Oreos add a unique flavor and texture to the cookies.

Chocolate chips: They melt during baking, adding pockets of chocolate goodness.

Vanilla: It enhances the flavors of the other ingredients.

Salt: This brings out the flavors of the other ingredients.

Egg: It helps bind the ingredients together and adds moisture.

Baking soda: This helps the cookies rise and spread.

Peanut butter: It adds a creamy, nutty flavor to the cookies.

Cinnamon: It adds warmth and a hint of spice.

Honey: This natural sweetener adds a touch of floral sweetness.

One reader, Fancie Mallory says:

star icon star icon star icon star icon star icon

This monster cookie recipe is a game-changer! The combination of oats, bananas, and a mix of candies and chocolate chips creates a delightful treat. The addition of peanut butter on top adds an extra layer of deliciousness. It's a must-try for anyone with a sweet tooth!

Fancie Mallory

Techniques Required for Perfect Monster Cookies

How to mix dry ingredients: Combine oats, flour, cinnamon, salt, and baking soda in a mixing bowl and mix until well combined.

How to prepare wet ingredients: In a separate mixing bowl, mash the bananas, then add the vanilla, egg, and honey. Stir until combined.

How to incorporate dry and wet ingredients: Add the dry ingredients to the wet ingredients and mix until well-incorporated.

How to fold in mix-ins: Fold in the M&Ms, Oreos, and chocolate chips into the cookie dough until evenly distributed.

How to chill the dough: Refrigerate the dough for at least 30 minutes to firm it up.

How to shape the cookies: Roll the chilled dough into balls or scoop with an ice cream scoop onto a greased baking sheet.

How to bake the cookies: Bake for 10 to 12 minutes in a preheated oven at 350 degrees F.

How to drizzle peanut butter or Nutella: Remove the cookies from the pan and drizzle peanut butter or Nutella on top before serving.

How To Make Monster Cookie

Make a loaded dessert of candies and oreos with our cookie recipe! It’s made in just an hour and is perfect for all the cookie lovers out there.

Preparation: 5 minutes
Cooking: 12 minutes
Refrigerate: 30 minutes
Total: 47 minutes

Serves:

Ingredients

  • 1cupoats
  • ¾cupflour
  • 2bananas
  • ¼cupM&M’s
  • ¼cupOreoscrushed
  • ¼cupchocolate chips
  • 1tspvanilla
  • 1tspsalt
  • 1egg
  • 1tspBaking Soda
  • peanut butteror Nutella for garnish
  • 1tspCinnamon
  • ¼cuphoneyor maple syrup

Instructions

  1. Preheat the oven to 350 degrees F.

  2. In a mixing bowl, add the oats, flour, cinnamon, salt, and baking soda. Mix until well combined

  3. In a separate mixing bowl, mash the bananas, then add the vanilla, egg, and honey. Stir until combined.

  4. Add the dry ingredients to the wet ingredients, then mix until they’re well-incorporated.

  5. Fold in the M&Ms, Oreos, and chocolate chips.

  6. Refrigerate dough for at least 30 minutes.

  7. Roll the chilled dough into balls or scoop with an ice cream scoop onto a greased baking sheet.

  8. Bake for 10 to 12 minutes.

  9. Remove from the pan, then drizzle peanut butter or Nutella on top.

  10. Serve warm, and enjoy!

Nutrition

  • Calories: 3707.80kcal
  • Fat: 98.81g
  • Saturated Fat: 60.10g
  • Trans Fat: 0.76g
  • Monounsaturated Fat: 11.31g
  • Polyunsaturated Fat: 2.84g
  • Carbohydrates: 689.28g
  • Fiber: 17.92g
  • Sugar: 553.69g
  • Protein: 36.51g
  • Cholesterol: 76.05mg
  • Sodium: 599.52mg
  • Calcium: 529.65mg
  • Potassium: 984.15mg
  • Iron: 8.70mg
  • Vitamin A: 122.82µg
  • Vitamin C: 5.76mg

Crucial Technique Tips for Mastering Monster Cookies

When incorporating the m&m's, oreos, and chocolate chips into the dough, make sure to fold them in gently. Overmixing can cause the cookies to become tough and dense. Also, chilling the dough before baking helps the cookies maintain their shape and enhances the flavors.

Time-Saving Tips for Making Monster Cookies

Prepare the ingredients: Gather all your ingredients and measure them out before you start. This will help you work more efficiently and avoid any last-minute trips to the store.

Use a food processor: If your recipe calls for chopping, mincing, or blending ingredients, consider using a food processor to speed up the process.

Organize your workspace: Keep your kitchen organized and clean as you cook. This will help you move smoothly from one step to the next without any unnecessary clutter.

Follow the recipe: Read through the entire recipe before you start cooking to understand the steps and avoid any surprises along the way.

Multi-task: Look for opportunities to multi-task, such as chopping vegetables while something is simmering on the stove, to save time and be more efficient in the kitchen.

Substitute Ingredients For Monster Cookie Recipe

  • oats - Substitute with quinoa: Quinoa can be used as a gluten-free alternative to oats, providing a similar nutty flavor and texture. It also adds a protein boost to the recipe.

  • flour - Substitute with almond flour: Almond flour is a great gluten-free substitute for regular flour and adds a nutty flavor to the cookies.

  • bananas - Substitute with applesauce: Applesauce can be used as a natural sweetener and binder in place of bananas, while also adding moisture to the cookies.

  • m&m's - Substitute with dried fruit: Dried fruit, such as raisins or cranberries, can add a sweet and chewy texture similar to M&M's without the added sugar and artificial colors.

  • oreos - Substitute with graham crackers: Crushed graham crackers can provide a similar chocolatey crunch to the cookies without the cream filling of Oreos.

  • chocolate chips - Substitute with cacao nibs: Cacao nibs are a healthier alternative to chocolate chips, providing a rich, chocolate flavor with added nutritional benefits.

  • egg - Substitute with flaxseed gel: Flaxseed gel can be used as a binding agent in place of eggs, especially in vegan baking, while also adding a nutty flavor.

  • peanut butter - Substitute with almond butter: Almond butter can be used as a substitute for peanut butter, providing a similar creamy texture and nutty flavor.

  • honey - Substitute with maple syrup: Maple syrup can be used as a natural sweetener in place of honey, adding a rich, caramel-like flavor to the cookies.

Creative Ways to Present Your Monster Cookies

  1. Elevate the plating: When presenting the monster cookie, focus on creating an elegant and visually appealing presentation. Use a clean, white plate to showcase the vibrant colors and textures of the cookie. Consider using a minimalist approach to plating, allowing the cookie to be the focal point.

  2. Garnish with finesse: Add a touch of sophistication to the presentation by garnishing the plate with a dusting of powdered sugar or cocoa. This subtle addition will enhance the overall visual appeal and create a sense of refinement.

  3. Incorporate artistic drizzling: Elevate the presentation further by incorporating artistic drizzling of peanut butter or chocolate sauce on the plate. This technique adds a professional touch and creates an enticing visual element.

  4. Utilize complementary elements: Consider serving the monster cookie alongside a quenelle of vanilla ice cream or a dollop of freshly whipped cream. This addition not only enhances the visual appeal but also provides a delightful contrast in flavors and temperatures.

  5. Emphasize precision: Pay attention to the placement of each component on the plate, ensuring that the presentation is meticulously arranged. Precision in plating demonstrates a high level of culinary skill and attention to detail.

  6. Highlight texture and contrast: Create visual interest by incorporating elements that offer textural contrast, such as a delicate sprinkle of sea salt or a scattering of crushed candied nuts. This adds depth to the presentation and elevates the overall dining experience.

  7. Embrace simplicity: While adding artistic elements, remember that simplicity can often be the key to an elegant presentation. Avoid overcrowding the plate and allow the cookie to take center stage, showcasing its allure in a refined manner.

Essential Tools for Baking Monster Cookies

  • Food processor: A food processor is a versatile kitchen appliance that can be used for chopping, pureeing, mixing, and blending ingredients. It's great for making cookie dough, grinding oats, or mixing the wet and dry ingredients together.

  • Mixing bowl: A mixing bowl is essential for combining the dry ingredients with the wet ones, ensuring that the cookie dough is well-mixed and evenly distributed. It's also used for folding in the add-ins like M&M's, Oreos, and chocolate chips.

  • Baking sheet: A baking sheet is used to place the cookie dough on before baking. It ensures even baking and prevents the cookies from sticking to the pan.

  • Ice cream scoop: An ice cream scoop can be used to portion the cookie dough onto the baking sheet, ensuring that each cookie is of uniform size and bakes evenly.

  • Oven: The oven is used for baking the cookies at the specified temperature, resulting in delicious, golden-brown monster cookies.

  • Spatula: A spatula is handy for removing the baked cookies from the baking sheet and transferring them to a serving plate or cooling rack.

  • Measuring cups and spoons: These are essential for accurately measuring the ingredients, ensuring the perfect balance of flavors and textures in the monster cookies.

Storing and Freezing Monster Cookies: A Guide

  • Allow the monster cookies to cool completely before storing them in an airtight container or resealable plastic bag. They can be stored at room temperature for up to 5 days.
  • If you want to keep the cookies fresh for longer, store them in the refrigerator for up to 2 weeks. Just make sure to let them come to room temperature before serving for the best texture and flavor.
  • For even longer storage, freeze the cookies for up to 3 months. Wrap them individually in plastic wrap or aluminum foil, then place them in a freezer-safe container or resealable plastic bag. Thaw the cookies at room temperature for about an hour before serving.
  • If you have leftover cookie dough, you can also freeze it for later use. Roll the dough into balls and place them on a baking sheet lined with parchment paper. Freeze the dough balls until they're firm, then transfer them to a freezer-safe container or resealable plastic bag. When you're ready to bake, simply place the frozen dough balls on a greased baking sheet and add a few minutes to the baking time.
  • To maintain the best texture and flavor, avoid storing the cookies in a humid environment or near strong-smelling foods. You can also place a slice of bread in the container with the cookies to help absorb any excess moisture and keep them fresh for longer.

How To Reheat Leftover Monster Cookies

  • The best way to reheat leftover monster cookies is to preheat your oven to 350°F (175°C). Place the cookies on a baking sheet lined with parchment paper and bake for 5-7 minutes, or until they're warm and slightly crispy around the edges. This method helps restore the texture and brings out the flavors of the chocolate chips, M&M's, and Oreos.

  • For a quicker option, you can use the microwave. Place a cookie on a microwave-safe plate and heat it in 10-second intervals until it reaches your desired temperature. Be careful not to overheat, as this can cause the cookie to become too soft or rubbery. The peanut butter or Nutella drizzle might melt, but it will still taste delicious.

  • If you want to enjoy your leftover monster cookies with a scoop of vanilla ice cream, try reheating them in a skillet. Melt a small amount of butter in a pan over medium heat, then place the cookie in the pan and cover it with a lid. Heat for 1-2 minutes, or until the bottom is slightly crispy and the inside is warm and gooey. Serve immediately with a scoop of ice cream on top.

  • For a more indulgent treat, create a monster cookie sundae. Crumble a reheated cookie into a bowl, then top it with a scoop of vanilla or chocolate ice cream, a drizzle of caramel sauce, and a sprinkle of chopped nuts or extra M&M's. This is a fun and creative way to enjoy your leftover cookies while adding some extra flavor and texture.

Surprising Facts About Monster Cookies

The Monster Cookie recipe is a versatile treat that allows for various mix-ins such as M&M's, Oreos, and chocolate chips. These cookies are a great way to use up ripe bananas, as they add natural sweetness and moisture to the dough. Additionally, the oats in the recipe provide a hearty texture and a dose of fiber. This recipe is a fun and creative way to customize cookies, making it a perfect option for baking with kids or for anyone who loves a cookie with a variety of flavors and textures.

Is Making Monster Cookies at Home Cost-Effective?

The monster cookie recipe is relatively cost-effective for a household. The use of oats, bananas, and basic pantry staples keeps the cost low. However, the inclusion of M&M's, Oreos, and chocolate chips may slightly increase the overall cost. The versatility of the recipe, allowing for personalization and creativity, adds value. The approximate cost for a household of 4 people is around $10-$15. Overall Verdict: 8.

Are Monster Cookies Healthy or Unhealthy?

While this monster cookie recipe does include some nutritious ingredients like oats, bananas, and honey, it also contains a significant amount of added sugars and unhealthy fats from the m&ms, Oreos, and chocolate chips. The combination of these processed ingredients makes this recipe relatively unhealthy, especially if consumed in large quantities or on a regular basis.

To make this recipe healthier, consider the following suggestions:

  • Reduce the amount of added sugars by cutting back on the m&ms, Oreos, and chocolate chips, or replace them with healthier alternatives like dried fruits, nuts, or dark chocolate chunks
  • Use whole wheat flour instead of all-purpose flour to increase the fiber content and nutritional value
  • Replace the honey with a natural sweetener like dates or maple syrup to reduce the overall sugar content
  • Add more nutrient-dense ingredients like chia seeds, flax seeds, or protein powder to boost the nutritional profile of the cookies
  • Experiment with using alternative nut butters like almond butter or cashew butter for a healthier fat source

By making these adjustments, you can transform this monster cookie recipe into a more balanced and nutritious treat that still satisfies your sweet tooth. Remember, moderation is key when it comes to enjoying indulgent foods like cookies, so be mindful of portion sizes and frequency of consumption.

Editor's Opinion: Why Monster Cookies Are a Must-Try

This monster cookie recipe is a delightful combination of flavors and textures. The use of oats and bananas adds a wholesome touch, while the addition of M&M's, Oreos, and chocolate chips brings a playful and indulgent element. The incorporation of honey and cinnamon adds a warm and comforting flavor profile. The drizzle of peanut butter or Nutella on top adds a decadent finishing touch. Overall, this recipe offers a fun and delicious twist on the classic cookie, making it a delightful treat for both kids and adults.

Enhance Your Monster Cookie Recipe with These Unique Side Dishes:

Roasted Vegetables: Try serving the monster cookies with a side of colorful and flavorful roasted vegetables, such as carrots, bell peppers, and zucchini. The savory and slightly charred taste of the veggies will complement the sweetness of the cookies perfectly.
Grilled Chicken Skewers: For a protein-packed side dish, consider serving the monster cookies with grilled chicken skewers. The juicy and tender chicken, marinated in a flavorful sauce, will provide a delicious contrast to the rich and sweet cookies.
Fresh Fruit Salad: Balance out the sweetness of the monster cookies with a refreshing and vibrant fresh fruit salad. The combination of ripe berries, juicy melon, and tangy citrus will add a burst of natural sweetness and acidity to the dessert.

Delicious Alternatives to Traditional Monster Cookies

Loaded Baked Potato Soup: This creamy and hearty soup is perfect for a cozy night in. It's loaded with all your favorite baked potato toppings and will warm you up from the inside out.
Honey Garlic Glazed Salmon: This sweet and savory glazed salmon is the perfect dish for a fancy dinner at home. The honey and garlic flavors complement the tender salmon perfectly.
Mango Salsa Chicken: This vibrant and flavorful chicken dish is a burst of tropical flavors. The fresh mango salsa adds a refreshing and tangy twist to the tender chicken.

Appetizers and Main Dishes to Serve with Monster Cookie Dessert

Appetizers:
Stuffed Mushrooms: These savory bites are perfect for any gathering. The combination of creamy cheese, savory sausage, and earthy mushrooms will leave your guests wanting more.
Spinach and Artichoke Dip: This creamy and indulgent dip is a crowd-pleaser. The rich blend of spinach, artichokes, and cheese makes for a delicious appetizer that pairs perfectly with crispy bread or crunchy tortilla chips.
Main Courses:
Chicken Alfredo: Creamy, indulgent, and comforting. This classic Italian dish features tender chicken and al dente pasta smothered in a rich, cheesy Alfredo sauce.
Beef Stroganoff: A hearty and flavorful dish that combines tender strips of beef with savory mushrooms and onions in a creamy, tangy sauce. Perfect served over a bed of buttery egg noodles.
Share your thoughts on the Monster Cookie Recipe in the Recipe Sharing forum and let us know if you have any tips or variations to make them even more delicious!
FAQ:
Can I substitute the bananas with something else?
Yes, you can substitute the bananas with unsweetened applesauce or mashed avocado for a similar texture and moisture in the recipe.
Can I use old-fashioned oats instead of quick oats?
Yes, you can use old-fashioned oats instead of quick oats. The texture may be slightly different, but it will work well in the recipe.
Can I omit the peanut butter or use a different spread?
You can omit the peanut butter if you have an allergy or preference. You can also use almond butter, cashew butter, or sunflower seed butter as a substitute.
Can I make this recipe gluten-free?
Yes, you can make this recipe gluten-free by using gluten-free flour and ensuring that the oats and other ingredients are certified gluten-free.
Can I freeze the cookie dough?
Yes, you can freeze the cookie dough. Simply roll the dough into balls and place them on a baking sheet. Freeze until solid, then transfer the dough balls to a freezer bag. When ready to bake, simply place the frozen dough balls on a baking sheet and bake as directed, adding a few extra minutes to the baking time.

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