Monster Cookie Recipe

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Everett Published: November 9, 2020 Modified: June 9, 2021

How To Make Monster Cookie

Make a loaded dessert of candies and oreos with our cookie recipe! It’s made in just an hour and is perfect for all the cookie lovers out there.

Preparation: 5 minutes
Cooking: 12 minutes
Refrigerate: 30 minutes
Total: 47 minutes

Serves:

Ingredients

  • 1cupoats
  • ¾cupflour
  • 2bananas
  • ¼cupM&M’s
  • ¼cupOreoscrushed
  • ¼cupchocolate chips
  • 1tspvanilla
  • 1tspsalt
  • 1egg
  • 1tspBaking Soda
  • peanut butteror Nutella for garnish
  • 1tspCinnamon
  • ¼cuphoneyor maple syrup

Instructions

  1. Preheat the oven to 350 degrees F.

  2. In a mixing bowl, add the oats, flour, cinnamon, salt, and baking soda. Mix until well combined

  3. In a separate mixing bowl, mash the bananas, then add the vanilla, egg, and honey. Stir until combined.

  4. Add the dry ingredients to the wet ingredients, then mix until they’re well-incorporated.

  5. Fold in the M&Ms, Oreos, and chocolate chips.

  6. Refrigerate dough for at least 30 minutes.

  7. Roll the chilled dough into balls or scoop with an ice cream scoop onto a greased baking sheet.

  8. Bake for 10 to 12 minutes.

  9. Remove from the pan, then drizzle peanut butter or Nutella on top.

  10. Serve warm, and enjoy!

Nutrition

  • Calories: 3707.80kcal
  • Fat: 98.81g
  • Saturated Fat: 60.10g
  • Trans Fat: 0.76g
  • Monounsaturated Fat: 11.31g
  • Polyunsaturated Fat: 2.84g
  • Carbohydrates: 689.28g
  • Fiber: 17.92g
  • Sugar: 553.69g
  • Protein: 36.51g
  • Cholesterol: 76.05mg
  • Sodium: 599.52mg
  • Calcium: 529.65mg
  • Potassium: 984.15mg
  • Iron: 8.70mg
  • Vitamin A: 122.82µg
  • Vitamin C: 5.76mg
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