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Mint M&M Oreo Cookies Recipe

Get ready to tantalize your taste buds and dive into a delightful world of flavors with mint M&M Oreo cookies. This perfect fusion of the refreshing mint M&Ms and the beloved crunch of Oreo cookies will leave you reaching for more. It's an effortless recipe, perfect for any occasion, and a surefire way to impress everyone with your baking prowess.

Mint M&M Oreo Cookies Recipe
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Photos of Mint M&M Oreo Cookies Recipe

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The star ingredients of this recipe are fairly common, yet there are two you might need to look out for. The first one is mint M&Ms. These refreshing candies can be found in the chocolate/candy aisle of most supermarkets or ordered online. The second one is Oreo cookies. While Oreos are typically easy to find, ensure you have enough to make up one and a half sleeves.

Key Ingredients for Mint M&M Oreo Cookies

Brown sugar: A sweetener that adds a caramel-like flavor to the cookies.

Sugar: Regular granulated sugar that sweetens the cookies while aiding in their light and crisp texture.

Butter: Adds richness and ensures the cookies spread just enough while baking.

Oil: Helps keep the cookies tender and moist.

Eggs: They act as a binding agent, ensuring all the ingredients hold together.

Baking powder: A leavening agent that helps the cookies rise and become fluffy.

Baking soda: Another leavening agent that also aids in browning.

Salt: Balances out the sweetness and enhances the overall flavor.

Vanilla: Adds a classic sweet aroma and flavor.

Flour: The base of the cookies providing substance and structure.

Mint M&Ms: The star ingredient, adding a refreshing mint flavor and a fun pop of color.

Oreo cookies: Adds a delicious crunch and chocolatey flavor to the cookies.

One reader, Bryna Niles says:

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These mint M&M Oreo cookies are a game-changer! The combination of mint M&Ms and crushed Oreos creates a delightful flavor explosion. The cookies are soft, chewy, and utterly irresistible. I highly recommend this recipe for anyone with a sweet tooth. It's a definite crowd-pleaser!

Bryna Niles

Techniques Required for Making Mint M&M Oreo Cookies

How to cream butter, oil, and sugars: This involves mixing the butter, oil, and sugars together until the mixture becomes light and fluffy. This step is crucial for incorporating air into the mixture, which helps to create a light and tender cookie.

How to add eggs and beat until fluffy: After adding the eggs, beat them until they are well incorporated and the mixture becomes light and airy. This step helps to ensure that the cookies have a soft and tender texture.

How to add remaining ingredients, including crushed Oreos: Once the eggs are incorporated, add the baking soda, baking powder, salt, vanilla, and flour to the mixture. Also, gently fold in the crushed Oreos to evenly distribute them throughout the cookie dough.

How to spoon the dough onto a greased cookie sheet and add M&Ms on top: Use a spoon to portion the cookie dough onto a greased cookie sheet, then gently press mint M&Ms on top of each portion of dough, ensuring they adhere to the surface.

How to bake at 350°F for 7-8 minutes: Preheat the oven to 350°F and bake the cookies for 7-8 minutes or until they are lightly golden around the edges. Be careful not to overbake them to maintain a soft and chewy texture.

How To Make Mint M&M Oreo Cookies

These oreo cookies pack a fresh surprise, thanks to the added mint M&M candies. The result is a soft and delicious cookie that looks just as festive.

Preparation: 5 minutes
Cooking: 7 minutes
Total: 12 minutes



  • 1cupbrown sugar
  • 1cupsugar
  • ½cupbutter,or margarine
  • ½cupoil
  • 2eggs
  • 1tspbaking soda
  • 1tspbaking powder
  • 1tspsalt
  • 1tspvanilla
  • 3cupsflour
  • 1bagMint M&Ms
  • oreo cookies sleeves,crushed


  1. Cream butter, oil and sugar.

  2. Add eggs, and beat until fluffy.

  3. Add remaining ingredients, including crushed oreos.

  4. Spoon onto greased cookie sheet and add M&Ms on top, pressing them in slightly.

  5. Bake at 350 degrees F for 7 to 8 minutes.


  • Calories: 136.79kcal
  • Fat: 6.29g
  • Saturated Fat: 2.14g
  • Trans Fat: 0.12g
  • Monounsaturated Fat: 2.79g
  • Polyunsaturated Fat: 1.07g
  • Carbohydrates: 18.82g
  • Fiber: 0.33g
  • Sugar: 10.56g
  • Protein: 1.49g
  • Cholesterol: 15.85mg
  • Sodium: 71.57mg
  • Calcium: 17.99mg
  • Potassium: 25.50mg
  • Iron: 0.29mg
  • Vitamin A: 26.14µg
  • Vitamin C: 0.01mg

Helpful Technique for Perfecting Mint M&M Oreo Cookies

When incorporating the mint m&ms into your cookie dough, it's best to gently press them into the dough rather than mixing them in. This will prevent the candies from breaking and will ensure that each cookie has a good distribution of m&ms. Also, when crushing the oreo cookies, don't pulverize them into a fine powder. Leaving some larger chunks will give your cookies a more interesting texture and a stronger oreo flavor.

Time-Saving Tips for Making Mint M&M Oreo Cookies

Prep ahead: Prepare the cookie dough in advance and refrigerate or freeze it. This will save time when you're ready to bake.

Use a cookie scoop: Using a cookie scoop will help ensure that all the cookies are the same size, allowing for even baking and a uniform appearance.

Organize ingredients: Before you start, gather all the ingredients and measure them out. This will streamline the cooking process and prevent any last-minute scrambling.

Bake in batches: If your oven is not large enough to accommodate all the cookies at once, bake them in batches to ensure even cooking.

Set a timer: Use a timer to keep track of the baking time and prevent the cookies from overcooking.

Substitute Ingredients For Mint M&M Oreo Cookies Recipe

  • brown sugar - Substitute with coconut sugar: Coconut sugar can be used as a healthier alternative to brown sugar, providing a slightly different flavor profile and lower glycemic index.

  • butter or margarine - Substitute with coconut oil: Coconut oil can be used as a dairy-free alternative to butter or margarine, adding a subtle coconut flavor to the cookies.

  • oil - Substitute with applesauce: Applesauce can be used as a healthier substitute for oil, adding moisture to the cookies while reducing the fat content.

  • eggs - Substitute with flax eggs: Flax eggs can be used as a vegan alternative to eggs, providing binding properties to the cookie dough.

  • baking soda - Substitute with baking powder: Baking powder can be used as a substitute for baking soda, although the leavening effect may be slightly different.

  • baking powder - Substitute with cream of tartar and baking soda: A mixture of cream of tartar and baking soda can be used as a substitute for baking powder, providing the necessary leavening agents.

  • flour - Substitute with almond flour: Almond flour can be used as a gluten-free alternative to traditional flour, adding a nutty flavor to the cookies.

  • mint M&Ms - Substitute with chopped dark chocolate and peppermint extract: Chopped dark chocolate combined with a few drops of peppermint extract can replicate the minty flavor of the M&Ms.

  • Oreo cookies - Substitute with chocolate wafer cookies: Chocolate wafer cookies can be used as a substitute for Oreo cookies, providing a similar chocolatey crunch to the recipe.

Presenting Mint M&M Oreo Cookies for Maximum Appeal

  1. Elevate the cookie: Place the cookies on a sleek, modern plate or platter, ensuring they are evenly spaced and not overcrowded. This will allow each cookie to stand out and be appreciated individually.

  2. Garnish with fresh mint leaves: Add a touch of elegance by garnishing the plate with fresh mint leaves. This not only enhances the visual appeal but also provides a subtle hint of the mint flavor present in the cookies.

  3. Incorporate a chocolate drizzle: Create an artistic chocolate drizzle on the plate using high-quality melted chocolate. This adds a sophisticated touch and complements the chocolatey goodness of the cookies.

  4. Present on a bed of crushed Oreo crumbs: Sprinkle a fine layer of crushed Oreo cookie crumbs on the plate before placing the cookies. This adds texture and ties in the Oreo element of the recipe.

  5. Accompany with a scoop of mint ice cream: Serve the cookies with a small scoop of premium mint ice cream on the side. This not only enhances the mint flavor but also provides a refreshing contrast to the warm cookies.

Essential Tools for Making Mint M&M Oreo Cookies

  • Food processor: A food processor is a versatile kitchen appliance that can be used for various tasks such as chopping, slicing, shredding, and pureeing ingredients.
  • Mixing bowl: A mixing bowl is essential for combining ingredients and mixing the cookie dough.
  • Cookie sheet: A cookie sheet is used to bake the cookies in the oven, providing a flat surface for even baking.
  • Oven: An oven is used for baking the cookies at a specific temperature to achieve the desired texture and flavor.
  • Spoon: A spoon is used for scooping the cookie dough onto the cookie sheet and pressing the mint M&Ms on top before baking.
  • Measuring cups and spoons: Measuring cups and spoons are used to accurately measure the ingredients for the cookie dough.
  • Electric mixer: An electric mixer can be used to cream the butter, oil, and sugars, as well as beat the eggs until fluffy.
  • Baking soda and baking powder: Baking soda and baking powder are leavening agents used to help the cookies rise and achieve the desired texture.
  • Cooling rack: A cooling rack is used to cool the cookies after they are baked, allowing air to circulate around the cookies and prevent sogginess.

Storing and Freezing Mint M&M Oreo Cookies

  • Allow the cookies to cool completely before storing them in an airtight container or resealable plastic bag. This will help maintain their texture and prevent them from becoming soggy.

  • If you plan to store the cookies for more than a few days, consider placing a piece of bread in the container with the cookies. The bread will absorb excess moisture, keeping the cookies crisp and fresh for longer.

  • For longer storage, you can freeze the mint m&m oreo cookies. Place them in a single layer on a baking sheet and freeze until solid (about 1-2 hours). Once frozen, transfer the cookies to a freezer-safe container or resealable plastic bag, separating layers with parchment paper to prevent sticking.

  • When you're ready to enjoy the frozen cookies, let them thaw at room temperature for about 15-20 minutes before serving. This will help restore their texture and flavor.

  • Properly stored, these mint m&m oreo cookies will stay fresh for up to 1 week at room temperature or up to 3 months in the freezer.

How To Reheat Leftover Mint M&M Oreo Cookies

  • Preheat your oven to 350°F (175°C). Place the leftover mint m&m oreo cookies on a baking sheet lined with parchment paper. Bake for 5-7 minutes, or until the cookies are warm and slightly crispy around the edges. This method will restore the cookies' original texture and bring out the flavors of the mint m&ms and oreo pieces.

  • For a quicker option, place a cookie on a microwave-safe plate and heat it in the microwave for 10-15 seconds. The cookie will be soft and gooey, with the chocolate and mint flavors melding together beautifully. Be careful not to overheat, as the cookie may become too soft and lose its structure.

  • If you prefer a crispy texture, use a toaster oven to reheat your mint m&m oreo cookies. Preheat the toaster oven to 300°F (150°C) and place the cookies on the wire rack. Toast for 3-4 minutes, or until the cookies are heated through and slightly crispy. This method will give you a perfect balance of a crispy exterior and a soft, chewy center.

  • For a fun twist, crumble the leftover cookies and use them as a topping for ice cream, yogurt, or milkshakes. The combination of the cool, creamy base and the crunchy, flavorful cookie pieces will create a delightful dessert experience.

  • If you have a few cookies left, consider making cookie sandwiches. Reheat two cookies using one of the methods above, then place a scoop of your favorite ice cream flavor between them. Press the cookies together gently and enjoy your delicious, minty treat.

Interesting Trivia About Mint M&M Oreo Cookies

The mint M&M Oreo cookies recipe is a delightful combination of sweet and minty flavors. This unique cookie recipe offers a refreshing twist with the addition of mint M&Ms, which provide a burst of cool mint flavor in every bite. The crushed Oreo cookies add a rich, chocolatey element to the cookies, creating a perfect balance of textures and tastes. These cookies are a fun and delicious treat for any occasion, and they are sure to be a hit with both kids and adults. Enjoy the delightful combination of mint M&Ms and Oreo cookies in this delightful recipe!

Is Making Mint M&M Oreo Cookies at Home Cost-Effective?

This mint M&M Oreo cookies recipe is moderately cost-effective for a household. The use of common pantry ingredients and easily accessible M&M's and Oreo cookies makes it budget-friendly. However, the cost may vary based on the availability and pricing of these items. The approximate cost for a household of 4 people is around $10-$15. Overall Verdict: 8.

Are Mint M&M Oreo Cookies Healthy or Unhealthy?

This recipe for mint m&m oreo cookies is undoubtedly delicious, but it is far from healthy. The main ingredients - brown sugar, white sugar, butter, oil, and flour - are all high in calories and low in nutrients. Oreo cookies and m&ms are also loaded with sugar and artificial ingredients, further contributing to the unhealthy nature of this treat. While enjoying a cookie or two occasionally is fine, regularly indulging in these sugary snacks can lead to weight gain and other health issues.

To make this recipe healthier, consider the following suggestions:

  • Reduce the amount of sugar by half and replace it with natural sweeteners like honey or maple syrup
  • Swap out half of the all-purpose flour with whole wheat flour or almond flour for added fiber and nutrients
  • Use coconut oil instead of vegetable oil for a healthier fat source
  • Decrease the amount of oreo cookies and m&ms, or replace them with dark chocolate chips and chopped nuts for a nutrient boost
  • Add in some oats or ground flaxseed to increase the fiber content and make the cookies more filling

By making these adjustments, you can still enjoy a tasty treat while significantly reducing the sugar and calorie content and increasing the nutritional value of the cookies.

Editor's Opinion on the Mint M&M Oreo Cookies Recipe

This recipe combines the classic flavors of Oreo cookies and the refreshing taste of mint M&M's, creating a delightful treat. The addition of crushed Oreos adds a unique texture and depth of flavor to the cookies. The use of brown sugar and butter contributes to a rich and indulgent taste, while the mint M&M's provide a burst of freshness. However, the baking time may need to be adjusted based on individual ovens to ensure the cookies are perfectly baked. Overall, this recipe offers a fun twist on traditional cookies and is sure to be a hit with anyone who loves the combination of mint and chocolate.

Enhance Your Mint M&M Oreo Cookies Recipe with These Unique Side Dishes:

Roasted Garlic Parmesan Asparagus: Serve with a side of roasted garlic parmesan asparagus for a savory and crunchy contrast to the sweet and chewy cookies.
Honey Glazed Carrots: Pair with honey glazed carrots for a touch of natural sweetness that complements the minty flavor of the m&m oreo cookies.
Grilled Pineapple Slices: Add a tropical twist with grilled pineapple slices on the side, bringing a juicy and refreshing element to the dessert experience.

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Creamy Mushroom Risotto: Indulge in this rich and creamy mushroom risotto, a comforting dish that's perfect for a cozy night in.
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Roasted Beet and Goat Cheese Salad: Combine earthy roasted beets with tangy goat cheese for a colorful and delicious salad that's perfect for a light lunch or side dish.
Butternut Squash Soup with Apple and Sage: Warm up with a bowl of this comforting butternut squash soup, flavored with sweet apples and fragrant sage for a cozy autumn meal.

Appetizer and Main Course Pairings for Mint M&M Oreo Cookies

Savory Stuffed Mushrooms: Create a delectable appetizer by stuffing mushrooms with a flavorful mixture of cheese, herbs, and breadcrumbs. Bake until golden and serve hot for a crowd-pleasing starter.
Crispy Zucchini Fritters: Whip up a batch of crispy zucchini fritters by combining shredded zucchini with a savory batter, then frying until golden brown. Serve with a side of tangy dipping sauce for a delightful appetizer option.
Main Courses:
Grilled Salmon: Marinate the salmon in a zesty lemon and herb mixture before grilling it to perfection. Serve with a side of roasted vegetables for a healthy and delicious meal.
Beef Stir Fry: Sear thinly sliced beef in a hot wok and toss with colorful bell peppers, onions, and a savory stir fry sauce. Serve over steamed rice for a satisfying and flavorful dish.

Why trust this Mint M&M Oreo Cookies Recipe:

This recipe is a delightful fusion of classic flavors and innovative twists, ensuring a delightful experience for your taste buds. The combination of mint M&Ms and Oreo cookies adds a playful and indulgent touch to the traditional cookie recipe. The use of butter and oil guarantees a perfect balance of richness and moisture, while the addition of brown sugar and vanilla enhances the depth of flavor. With the inclusion of baking soda and baking powder, these cookies promise a delightful texture. Trust in this recipe for a delightful treat that will surely impress.

Share your thoughts on the Mint M&M Oreo Cookies Recipe in the Recipe Sharing forum and let us know how your batch turned out!
Can I use a different type of M&M instead of mint M&Ms?
Yes, you can definitely use a different type of M&M if you prefer. Feel free to experiment with different flavors to customize the cookies to your liking.
Can I substitute the butter with a different type of fat?
You can substitute the butter with margarine or a different type of oil, but keep in mind that it may slightly alter the texture and flavor of the cookies.
Can I use gluten-free flour for this recipe?
Yes, you can use gluten-free flour as a substitute. Just ensure that the texture and consistency of the dough are similar to that of regular flour.
How many cookies does this recipe yield?
This recipe typically yields around 24-30 cookies, depending on the size of each cookie.
Can I store the cookies for later consumption?
Yes, you can store the cookies in an airtight container at room temperature for up to a week. If you want to keep them longer, you can store them in the freezer for up to three months.

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