Name: Mint Chocolate Chip Cookies Recipe
Prep time: 10 min
Cook time: 10 min
Yield: 48
Ingredients: 1 cup unsalted butter; 1½ cups sugar; 1 tsp Peppermint Extract; 14 drops green food coloring; 2 large eggs; 2½ cups flour; 2 tsp baking powder; 1 tsp Baking Soda; ¼ tsp salt; 6 oz milk chocolate chips; 6 oz Andes mint chocolates

How To Make Mint Chocolate Chip Cookies

Whip up a batch of this minty cookies recipe! These green cookies are filled with tasty chocolate chips for a sweeter treat.

Preparation: 10 minutes

Cooking: 10 minutes

Refrigerate Time: 20 minutes

Total: 40 minutes

Serves:

Ingredients

1cupunsalted buttersoftened
1½cupssugar
1tsppeppermint extract
14dropsgreen food coloring
2large eggs
2½cupsflour
2tspbaking powder
1tspbaking soda
¼tspsalt
6ozmilk chocolate chips
6ozAndes mint chocolateschopped

Instructions

Add the butter and sugar to a stand mixer.
Beat on medium high speed until light and fluffy.
Add in the peppermint extract, food coloring and eggs one at a time until fully combined.
Sift together the flour, baking powder, baking soda and salt in a bowl.
Add the flour mixture into the stand mixer on low speed until just combined.
Fold in the mint chocolate and chocolate chips with a spatula.
Refrigerate the dough for 20 minutes.
Preheat the oven to 350 degrees F.
Form the dough in rounded tablespoon-sized scoops, and place them onto baking trays.
Bake for 8 to 10 minutes.
Serve, and enjoy!