Loaded Sugar Cookie Bars Recipe

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Abigail Modified: July 1, 2021
Loaded Sugar Cookie Bars Recipe

How To Make Loaded Sugar Cookie Bars

Cookie bars are a great way to serve and enjoy bite-sized desserts. This recipe is loaded with even more sweet treats- chocolate chips, M&Ms, & peanut cups.

Preparation: 10 minutes
Cooking: 25 minutes
Total: 35 minutes



  • 1packageprepared dry sugar cookie mix,(plus ingredients called for on the back of the package)
  • 1cupM&Ms peanut butter
  • ½cupchocolate chips
  • ½cupmini peanut butter cups,or ½ chopped Reese’s Peanut Butter Cups


  1. Preheat oven to 350 degrees F. Spray an 8-inch or 9-inch square baking pan with nonstick spray or line with parchment paper. Set aside.

  2. In a large bowl, thoroughly mix together the called-for ingredients on the sugar cookie mix to make the dough. Once the dough is prepared, mix in all of the mix-ins. Dough will be very thick.

  3. Press dough evenly into the prepared baking dish. Press any extra add-ins into the top of the bars.

  4. Bake for 25 minutes or until edges are lightly browned. For neat, clean cuts, cool completely before cutting into squares.


  • Calories: 321.69kcal
  • Fat: 19.87g
  • Saturated Fat: 6.01g
  • Trans Fat: 0.02g
  • Monounsaturated Fat: 9.15g
  • Polyunsaturated Fat: 3.22g
  • Carbohydrates: 32.75g
  • Fiber: 1.25g
  • Sugar: 9.37g
  • Protein: 6.06g
  • Cholesterol: 1.47mg
  • Sodium: 122.39mg
  • Calcium: 34.81mg
  • Potassium: 178.47mg
  • Iron: 1.09mg
  • Vitamin A: 1.19µg
  • Vitamin C: 0.06mg
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