How To Make Loaded Sugar Cookie Bars
Cookie bars are a great way to serve and enjoy bite-sized desserts. This recipe is loaded with even more sweet treats- chocolate chips, M&Ms, & peanut cups.
Serves:
Ingredients
- 1packageprepared dry sugar cookie mix,(plus ingredients called for on the back of the package)
- 1cupM&Ms peanut butter
- ½cupchocolate chips
- ½cupmini peanut butter cups,or ½ chopped Reese’s Peanut Butter Cups
Instructions
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Preheat oven to 350 degrees F. Spray an 8-inch or 9-inch square baking pan with nonstick spray or line with parchment paper. Set aside.
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In a large bowl, thoroughly mix together the called-for ingredients on the sugar cookie mix to make the dough. Once the dough is prepared, mix in all of the mix-ins. Dough will be very thick.
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Press dough evenly into the prepared baking dish. Press any extra add-ins into the top of the bars.
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Bake for 25 minutes or until edges are lightly browned. For neat, clean cuts, cool completely before cutting into squares.
Nutrition
- Calories: 321.69kcal
- Fat: 19.87g
- Saturated Fat: 6.01g
- Trans Fat: 0.02g
- Monounsaturated Fat: 9.15g
- Polyunsaturated Fat: 3.22g
- Carbohydrates: 32.75g
- Fiber: 1.25g
- Sugar: 9.37g
- Protein: 6.06g
- Cholesterol: 1.47mg
- Sodium: 122.39mg
- Calcium: 34.81mg
- Potassium: 178.47mg
- Iron: 1.09mg
- Vitamin A: 1.19µg
- Vitamin C: 0.06mg
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