How To Make Halloween Candy Cookie Bars
Munch on delicious sweet treats such as these cookie bars, loaded with tons of chopped chocolates and candies in one chewy, buttery snack!
Preparation: 15 minutes
Cooking: 45 minutes
Total: 1 hour
Serves:
Ingredients
- 1cupwhite sugar
- 1cupbrown sugar
- 1cupbutter,melted
- 2eggs
- 1tbspvanilla
- ½tspsalt
- 2cupsflour
- 2cupsassorted candy,chopped
Instructions
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Preheat the oven to 350 degrees F. Chop the Halloween candy into bite-size pieces.
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In a large bowl, mix sugars and melted butter. Whisk for about 8 minutes until the mix turns lighter.
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Mix in eggs and vanilla, then salt and flour until completely blended, followed by the candy.
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Bake for about 45 to 50 minutes.
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Allow cooling then cut into squares. Enjoy!
Nutrition
- Calories: 631.53kcal
- Fat: 33.17g
- Saturated Fat: 20.12g
- Trans Fat: 0.83g
- Monounsaturated Fat: 9.51g
- Polyunsaturated Fat: 1.44g
- Carbohydrates: 84.05g
- Fiber: 3.02g
- Sugar: 59.07g
- Protein: 5.92g
- Cholesterol: 89.77mg
- Sodium: 155.18mg
- Calcium: 41.71mg
- Potassium: 213.32mg
- Iron: 1.83mg
- Vitamin A: 187.81µg
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