Looking for a perfect Valentine’s Day or Sweetest Day dessert? This cherry dessert recipe could be the answer you’re looking for.

Giant Cherry Heart Dessert Recipe

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Preparation: 15 mins
Cooking: 10 mins
Total: 25 mins
Serves: 12 people


  • 18 oz sugar cookie dough refrigerated
  • 18 oz cream cheese
  • 1 cup confectioners' sugar
  • 16 oz cherry pie filling
  • 8 oz whipped topping frozen, thawed


  1. Preheat oven to 350° F.

  2. Roll the cookie dough to ¼" thick and form it into a heart shape. 

  3. Place the heart shape on a cookie sheet.

  4. Bake at 350 degrees for 10 minutes, or until the cookie is lightly brown on the edges.

  5. In a large mixing bowl, mix cream cheese with confectioner's sugar.

  6. Spread the mixture on cooled cookie dough.

  7. Cover with cherry pie filling and whipped cream.

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