Looking for a perfect Valentine’s Day or Sweetest Day dessert? This cherry dessert recipe could be the answer you’re looking for.
How To Make Giant Cherry Heart Dessert
Preheat oven to 350° F.
Roll the cookie dough to ¼" thick and form it into a heart shape.
Place the heart shape on a cookie sheet.
Bake at 350 degrees for 10 minutes, or until the cookie is lightly brown on the edges.
In a large mixing bowl, mix cream cheese with confectioner's sugar.
Spread the mixture on cooled cookie dough.
Cover with cherry pie filling and whipped cream.
- Sugar: 31g
- Calcium: 63mg
- Calories: 456kcal
- Carbohydrates: 53g
- Cholesterol: 52mg
- Fat: 25g
- Fiber: 1g
- Iron: 1mg
- Potassium: 180mg
- Protein: 5g
- Saturated Fat: 13g
- Sodium: 281mg
- Vitamin A: 678IU
- Vitamin C: 1mg
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