Funfetti Cheesecake Pudding Cookies Recipe

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Anna Published: May 7, 2021 Modified: May 31, 2021

How To Make Funfetti Cheesecake Pudding Cookies

Preparation: 15 minutes
Cooking: 10 minutes
Total: 25 minutes

Serves:

Ingredients

  • 1cupunsalted butter,softened
  • ¾cupbrown sugar
  • ¼cupgranulated sugar
  • 3⅖ozcheesecake pudding mix,(1 package)
  • 2large eggs
  • 1tspvanilla extract
  • cupsflour
  • 1tspbaking soda
  • ½tspsalt
  • 2cupswhite chocolate chips
  • ½cuprainbow sprinkles

Instructions

  1. Preheat your oven to 350 degrees F and prepare baking sheets by lining with parchment paper.

  2. In a large bowl mix together flour, baking soda, salt, and cheesecake pudding mix. Set aside.

  3. In a mixer cream together butter, sugar and brown sugar. Add eggs and mix together.

  4. Add the bowl of dry ingredients. Add rainbow sprinkles and mix together. Lastly add the white chocolate chips.

  5. Scoop out the cookie dough into about 1 inch balls.

  6. Bake for about 10 to 12 minutes or until slightly golden. Let cool and enjoy!

Nutrition

  • Calories: 248.06kcal
  • Fat: 12.75g
  • Saturated Fat: 7.77g
  • Trans Fat: 0.31g
  • Monounsaturated Fat: 3.44g
  • Polyunsaturated Fat: 0.56g
  • Carbohydrates: 31.38g
  • Fiber: 0.34g
  • Sugar: 22.36g
  • Protein: 2.65g
  • Cholesterol: 38.81mg
  • Sodium: 126.05mg
  • Calcium: 38.82mg
  • Potassium: 67.91mg
  • Iron: 0.28mg
  • Vitamin A: 72.67µg
  • Vitamin C: 0.07mg
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