Name: Crunchy Chocolate Chip Cookies Recipe
Prep time: 0
Cook time: 0
Total time: 0
Yield: 20
Cuisine: American
Ingredients: ¼ cup granulated sugar; ¾ cup dark brown sugar; ½ teaspoon baking powder; ½ teaspoon baking soda; 1 pinch salt; 1 egg; 1 teaspoon vanilla extract; ½ cup butter, melted; 1 ½ cups all purpose flour; 4 oz milk chocolate, chopped; 4 oz dark chocolate, chopped, 60% dark chocolate

How To Make Crunchy Chocolate Chip Cookies

Cheer yourself up with crunchy chocolate chip cookies and a glass of milk. This recipe uses a mix of milk and dark chocolate chips to balance the flavors.

Preparation: 10 minutes

Cooking: 15 minutes

Chilling Time: 1 hour

Total: 1 hour 25 minutes

Serves:

Ingredients

1/4cupgranulated sugar
3/4cupdark brown sugar
1/2tspbaking powder
1/2tspbaking soda
1pinchsalt
1pcegg
1tspvanilla extract
1/2cupbuttermelted
1 1/2cupsall purpose flour
4ozmilk chocolatechopped
4oz60% dark chocolatechopped

Instructions

Whisk butters with sugars to combine. Once whisked, add egg and vanilla extract.
To this mixture, sift in the flour, baking powder, baking soda, and salt.
Fold in chocolate into dough. Mix the dough with the chocolate bar.
Wrap and chill in the refrigerator for at least 1 hour.
Bake at 400 degrees F for 15 minutes.
Let cool and serve.
Enjoy!

Nutrition

Calories: 173.13kcal
Fat: 9.00g
Saturated Fat: 5.43g
Trans Fat: 0.19g
Monounsaturated Fat: 2.41g
Polyunsaturated Fat: 0.40g
Carbohydrates: 21.03g
Fiber: 1.06g
Sugar: 12.11g
Protein: 2.17g
Cholesterol: 21.67mg
Sodium: 58.95mg
Calcium: 31.86mg
Potassium: 83.59mg
Iron: 1.33mg
Vitamin A: 45.72µg

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Topics:

Cookies Recipes

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