Name: Crinkly Brownie Cookies Recipe
Prep time: 1 h
Cook time: 12 min
Total time: 2 h 12 min
Yield: 20
Cuisine: American
Ingredients: 8 oz chopped dark chocolate; 3 tbsp unsalted butter; ¼ cup all-purpose flour; ¼ tsp baking powder; 2 large eggs; ½ cup lightly packed light brown sugar

How To Make Crinkly Brownie Cookies

This six-ingredient brownie cookies recipe makes rich, fudgy, and chocolatey treats that is sure to please any chocolate lover.

Preparation: 1 hour

Cooking: 12 minutes

Chill Time: 1 hour

Total: 2 hours 12 minutes

Serves:

Ingredients

8ozdark chocolate,chopped
3tbspunsalted butter
¼cupall-purpose flour
¼tspbaking powder
2large eggs
½cuplight brown sugar,lightly packed

Instructions

In a microwave safe bowl, add the butter and chocolate and microwave for 30 seconds.
Stir and microwave a second time until completely melted.
Let cool for a couple of minutes.
In a small bowl mix the eggs and sugar.
Add them to the chocolate mixture and stir to combine.
Add in flour and baking powder, stir until just combined.
Refrigerate batter for at least 30 minutes, preferably 45 to 60 minutes.
Preheat oven to 350 degrees F.
Scoop out cookie dough in 2-tablespoon sized balls.
On a silpat put 6 cookies to a full cookie sheet.
Bake for 11 to 12 minutes.

Nutrition

Calories: 109.73kcal
Fat: 7.05g
Saturated Fat: 4.03g
Trans Fat: 0.08g
Monounsaturated Fat: 2.08g
Polyunsaturated Fat: 0.31g
Carbohydrates: 10.00g
Fiber: 1.28g
Sugar: 6.26g
Protein: 1.70g
Cholesterol: 23.52mg
Sodium: 15.19mg
Calcium: 19.07mg
Potassium: 94.99mg
Iron: 1.54mg
Vitamin A: 22.80µg

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