Chocolate Fantasy Bars Recipe

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Recipes.net Team Published March 20, 2020
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Chocolate cake mix and chocolate chips make very chocolaty bars.

How To Make Chocolate Fantasy Bars

  • 1 pkg chocolate cake mix
  • 1/3 cup vegetable oil
  • 1 egg
  • 1 cup nuts (chopped)
  • 1 cup semi-sweet chocolate chips
  • 14 oz sweetened condensed milk
  • 1 tsp vanilla extract
  • 1 dash salt
  1. Preheat oven to 350° F.

  2. With mixer on medium speed, beat cake mix, oil and egg in large bowl until crumbly. Stir in nuts. Set aside 1 c. of crumb mixture.

  3. Firmly press remaining mixture on bottom of a greased 9×13 baking pan. In small sauce pan, melt chips with condensed milk, vanilla and salt.

  4. Pour evenly over prepared crust. Sprinkle with reserved crumb mixture evenly over top. Bake at 25-30 minutes or until edges are firm.

  5. Cool; cut into bars. Drizzle with tube decorating icing if desired. Store loosely covered at room temperature.

How To Make Chocolate Fantasy Bars

0 from 0 votes
Preparation Time: 30 mins
Cooking Time: 30 mins
Total Time: 1 hr
Serves:
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Ingredients

  • 1 pkg chocolate cake mix
  • 1/3 cup vegetable oil
  • 1 egg
  • 1 cup nuts chopped
  • 1 cup semi-sweet chocolate chips
  • 14 oz sweetened condensed milk
  • 1 tsp vanilla extract
  • 1 dash salt

Instructions

  1. Preheat oven to 350° F.

  2. With mixer on medium speed, beat cake mix, oil and egg in large bowl until crumbly. Stir in nuts. Set aside 1 c. of crumb mixture.

  3. Firmly press remaining mixture on bottom of a greased 9x13 baking pan. In small sauce pan, melt chips with condensed milk, vanilla and salt.

  4. Pour evenly over prepared crust. Sprinkle with reserved crumb mixture evenly over top. Bake at 25-30 minutes or until edges are firm.

  5. Cool; cut into bars. Drizzle with tube decorating icing if desired. Store loosely covered at room temperature.

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Nutrition

  • Calcium: 57mg
  • Calories: 168kcal
  • Carbohydrates: 15g
  • Cholesterol: 13mg
  • Fat: 11g
  • Fiber: 1g
  • Iron: 1mg
  • Potassium: 142mg
  • Protein: 3g
  • Saturated Fat: 5g
  • Sodium: 27mg
  • Sugar: 12g
  • Vitamin A: 58IU
  • Vitamin C: 1mg
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