How To Make Chocolate Chip Dream Cookies
Every piece of this chocolate chip cookies recipe is definitely a mouthful. It’s sweetness overload is just like a dream.
Serves:
Ingredients
- 2cupsall-purpose flour
- ½tspkosher salt
- 1tspbaker’s ammonia
- 1cupunsalted butter,high-quality, cubed, and softened
- ½cupsugar
- 2tspvanilla extract
- chocolate chips, whole almonds, or raisins,additional topping
Instructions
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Preheat the oven to 275 degrees F. Line 2 baking sheets with parchment paper.
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In a medium bowl, sift together the flour, salt, and baker’s ammonia.
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In a separate medium bowl, cream together the butter and sugar with an electric hand mixer on low speed until light and fluffy.
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Add the vanilla and continue beating until fully combined.
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Add the dry ingredients to the wet ingredients and beat to incorporate.
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Roll about 1 ounce of dough at a time in your hands to make walnut-sized balls.
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They will be small, about 1/2 inch wide.
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Place the balls of dough on the prepared baking sheets, leaving about 1 inch of space between each cookie.
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Using a flat-bottomed measuring cup, gently press down on the cookies to flatten.
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Top each cookie with 3 chocolate chips, a single almond, or raisins.
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Bake the cookies for 30 minutes, or until the bottoms are light golden brown and the edges are crispy.
Nutrition
- Calories: 98.29kcal
- Fat: 6.22g
- Saturated Fat: 3.90g
- Trans Fat: 0.25g
- Monounsaturated Fat: 1.60g
- Polyunsaturated Fat: 0.26g
- Carbohydrates: 9.73g
- Fiber: 0.23g
- Sugar: 3.39g
- Protein: 0.93g
- Cholesterol: 16.27mg
- Sodium: 32.41mg
- Calcium: 3.15mg
- Potassium: 11.22mg
- Iron: 0.39mg
- Vitamin A: 51.76µg
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