Chocolate Chip Cookies With Almond Flour Recipe

Preheat the oven to 350 degrees F. Grease 2 baking sheets.

Combine almond flour, brown sugar, pecans, chocolate chips, baking soda, and salt in a large bowl. Add oil, egg, and vanilla extract; mix with a spoon until a large ball of dough forms.

Shape dough into 1-inch balls. Space balls 1 inch apart on the prepared baking sheets.

Bake in the preheated oven until edges are firm and lightly golden for about 11 minutes.