How To Make Candylicious Cookies
Turn those Halloween candies into something more incredible with this cookies recipe. The soft cookies can be topped with any of your leftover candy.
Preheat oven to 350 degrees F. Cream butter, oil and sugars in mixer.
Add eggs and beat until fluffy.
Add dry ingredients and mix well.
Add cut up candy and mix until all combined.
Add to greased cookie sheet and bake for 6 to 9 minutes. Enjoy!
- Calories: 127.91kcal
- Fat: 5.91g
- Saturated Fat: 1.93g
- Trans Fat: 0.12g
- Monounsaturated Fat: 2.68g
- Polyunsaturated Fat: 1.04g
- Carbohydrates: 17.52g
- Fiber: 0.28g
- Sugar: 9.51g
- Protein: 1.41g
- Cholesterol: 15.67mg
- Sodium: 67.30mg
- Calcium: 16.49mg
- Potassium: 20.85mg
- Iron: 0.21mg
- Vitamin A: 25.39µg
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