Name: Black Pepper Cookies Recipe
Prep time: 20 min
Cook time: 12 min
Total time: 32 min
Yield: 48
Cuisine: International
Ingredients: 3 eggs; 2 cups light brown sugar; 2 cups all purpose flour; ½ tsp Baking Soda; ½ tsp salt; 1 tsp ground cloves; 2 tsp ground cinnamon; ½ tsp ground black pepper; 1 cup Walnuts; 2½ cups raisins; 2 tbsp candied citron; ⅓ cup confectioners' sugar

Black Pepper Cookies Recipe

Everett Dean Modified: November 12, 2023

How To Make Black Pepper Cookies

Level up your usual baked treats with these black pepper cookies! They’re rich in spices, nuts, and raisins for amazingly decadent sweets.

Preparation: 20 minutes

Cooking: 12 minutes

Total: 32 minutes

Serves:

Ingredients

3eggs
2cupslight brown sugar,packed
2cupsall purpose flour
½tspbaking soda
½tspsalt
1tspground cloves
2tspground cinnamon
½tspground black pepper
1cupwalnuts,finely chopped
2½cupsraisins
2tbspcandied citron,chopped
⅓cupconfectioners’ sugar,for decoration

Instructions

Beat the eggs with brown sugar. Stir in the flour with baking soda, salt, spices, and pepper. Add the nuts, raisins, and citron and stir to coat.
Pour the egg-sugar mixture into the flour mixture, then stir to make a stiff dough. Chill.
Using a rounded teaspoonful of dough, roll into balls with floured hands. Put on greased cookie sheet.
Bake at 375 degrees F for 10 to 12 minutes.
Sprinkle with confectioners’ sugar and serve. Enjoy!