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White Chocolate-Covered Oreo Truffles Recipe

This delightful recipe for white chocolate-covered Oreo truffles is a perfect blend of sweet, creamy, and crunchy. A treat loved by both adults and children, it is ideal for parties, potlucks, or just a simple dessert after dinner. The rich cream cheese combined with the classic taste of Oreos, all coated in luscious white chocolate, makes each bite a heavenly experience.

White Chocolate-Covered Oreo Truffles Recipe
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The ingredients for this recipe are quite common and should be easily found in most supermarkets. However, if golden Oreos are not available in your local stores, you can substitute them with regular Oreos. The same applies to the white chocolate, semi-sweet chocolate can be used if white chocolate is not available.

Key Ingredients for White Chocolate-Covered Oreo Truffles

Cream cheese: A soft, mild-tasting cheese that provides the creamy texture for the truffles.

Golden Oreos or regular Oreos: Adds the classic flavor and crunch to the truffles.

White chocolate or semi-sweet chocolate: Used for coating the truffles, adding sweetness and a smooth texture.

Sprinkles: Used for decoration, adding color and a fun element to the truffles.

One reader, Berna Montenegro says:

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These white chocolate-covered Oreo truffles are a game-changer! The creamy texture and rich flavor are simply irresistible. The recipe is easy to follow, and the end result is a delightful treat that's perfect for any occasion. I highly recommend giving it a try - you won't be disappointed!

Berna Montenegro

Techniques Required for Making White Chocolate-Covered Oreo Truffles

How to process the oreos: Use a food processor or blender to pulse the oreos until they form fine crumbs.

How to coat the truffles in chocolate: Melt the chocolate according to package directions and then dip each truffle into the melted chocolate, ensuring it is fully coated.

How to top with sprinkles: While the chocolate coating is still wet, sprinkle the truffles with your choice of sprinkles for decoration.

How To Make White Chocolate-Covered Oreo Truffles

These oreo truffles covered in sweet chocolate are easy to make and are great pop-in-the-mouth desserts! They’re so good you’ll be asking for another.

Preparation: 40 minutes
Cooking: 35 minutes
Total: 1 hour 15 minutes

Serves:

Ingredients

  • 8ozcream cheese,softened, 1 package
  • 15¼ozGolden Oreos or Regular Oreos,1 package
  • 12ozwhite chocolate or semi-sweet chocolate,high quality
  • sprinkles for decor

Instructions

  1. Process the Oreos in a food processor or blender. Pulse until crumbs are formed.

  2. Using a hand-held or stand mixer fitted with a paddle attachment, beat the Oreo crumbs with the cream cheese until combined.

  3. Using your hands, roll into 30 to 35 balls.

  4. Place balls on two large plates, a parchment paper lined baking sheet, or a silicone mat-lined bake sheet.

  5. Freeze the truffles for about 30 minutes.

  6. Coarsely chop the chocolate and melt according to package directions.

  7. Working with 1 truffle at a time, coat in chocolate.

  8. Place on a lined baking sheet. Top with sprinkles while the chocolate is still wet.

  9. Refrigerate truffles for at least 10 minutes so the chocolate sets.

Recipe Notes

  • Freezing the balls is the most important step of this recipe. If they are not cold and solid, the melted chocolate will not coat the balls properly.
  • Here’s how to coat truffles: drop the truffle in the middle of the melted chocolate. Swirl the chocolate all around it with a fork. Pick up the truffle with a fork or dipping tool. Do not pierce it, simply pick it up with top the fork. Tap the fork on the edge of the bowl to allow the excess chocolate to drip off. 
  • Truffles must always be chilled and will stay fresh for up to 5 days in the refrigerator.

Nutrition

  • Calories: 129.49kcal
  • Fat: 7.49g
  • Saturated Fat: 3.73g
  • Trans Fat: 0.01g
  • Monounsaturated Fat: 2.52g
  • Polyunsaturated Fat: 0.61g
  • Carbohydrates: 14.71g
  • Fiber: 0.37g
  • Sugar: 10.99g
  • Protein: 1.55g
  • Cholesterol: 8.91mg
  • Sodium: 78.10mg
  • Calcium: 27.50mg
  • Potassium: 63.83mg
  • Iron: 1.50mg
  • Vitamin A: 24.03µg
  • Vitamin C: 0.05mg

Crucial Technique Tip for Perfecting White Chocolate-Covered Oreo Truffles

When melting your white chocolate, be sure to do so in a heatproof bowl over a pot of simmering water (also known as a double boiler). This method ensures that the chocolate melts evenly and prevents it from burning. Additionally, when coating the oreo truffles, use a fork to dip and roll the truffles in the melted chocolate. This will help you achieve a smooth, even coating. Lastly, tap the fork gently on the edge of the bowl to remove any excess chocolate before placing the truffles back on the baking sheet.

Time-Saving Tips for Preparing Oreo Truffles

Prep ahead: Make the truffle mixture a day in advance and refrigerate it. This will save time on the day you plan to make the truffles.

Use a food processor: Instead of crushing the cookies by hand, use a food processor to quickly turn them into fine crumbs.

Double dip: Dip the truffles in chocolate twice for a thicker coating, eliminating the need for a second layer of chocolate.

Chill in the freezer: Instead of refrigerating the truffles, place them in the freezer for a quicker setting time.

Use a melon baller: Use a melon baller to scoop out even portions of the truffle mixture, saving time on shaping them by hand.

Substitute Ingredients For White Chocolate-Covered Oreo Truffles Recipe

  • cream cheese - Substitute with Greek yogurt: Greek yogurt can provide a similar creamy texture and tangy flavor to the truffles while reducing the fat content.

  • golden oreos or regular oreos - Substitute with graham crackers: Graham crackers can be used to create a similar crumb base for the truffles, providing a slightly different flavor and texture.

  • white chocolate or semi-sweet chocolate - Substitute with almond bark: Almond bark can be used as a substitute for white chocolate, providing a smooth and creamy texture for coating the truffles.

Best Presentation Ideas for Chocolate-Covered Oreo Truffles

  1. Elevate the plating: When presenting the truffles, consider using a sleek and minimalist approach to showcase the elegance of the dish. Opt for a clean, white plate to allow the truffles to stand out and be the focal point of the presentation.

  2. Incorporate artistic drizzling: Utilize a delicate and artistic drizzling technique with melted white chocolate to add a touch of sophistication to the plating. This technique can create visually appealing patterns and elevate the overall aesthetic of the dish.

  3. Utilize edible garnishes: Incorporate edible gold leaf or silver leaf as a luxurious and visually striking garnish. These delicate touches can add a sense of opulence and refinement to the presentation, appealing to the discerning palates of Michelin-starred culinary professionals.

  4. Emphasize precision: Pay meticulous attention to the placement of each truffle on the plate, ensuring uniformity and precision. This level of detail demonstrates a commitment to excellence and elevates the overall presentation of the dish.

  5. Create a harmonious arrangement: Arrange the truffles in a visually appealing and balanced manner on the plate, considering factors such as symmetry, spacing, and overall composition. A well-arranged presentation can captivate the eyes and set the stage for a memorable culinary experience.

Essential Tools for Making White Chocolate-Covered Oreo Truffles

  • Food processor: A food processor is a versatile kitchen tool that can be used to process the Oreos into fine crumbs for the truffle mixture.
  • Hand-held or stand mixer: A hand-held or stand mixer fitted with a paddle attachment is used to beat the Oreo crumbs with the cream cheese until combined, making the truffle mixture smooth and well mixed.
  • Parchment paper: Parchment paper is used to line the baking sheet, providing a non-stick surface for the truffles to set and preventing them from sticking.
  • Baking sheet: A baking sheet is used to place the truffles for freezing and setting the chocolate coating.
  • Silicone mat: A silicone mat can be used as an alternative to parchment paper to line the baking sheet, providing a non-stick surface for the truffles to set.

Storing and Freezing Homemade Oreo Truffles

  • Store oreo truffles in an airtight container in the refrigerator for up to 2 weeks.
  • To freeze, place the truffles in a freezer-safe container or bag and store them in the freezer for up to 3 months. When you're ready to enjoy them, simply thaw the truffles in the refrigerator overnight before serving.
  • If you plan to freeze the truffles, it's best to wait until they are completely thawed before adding any decorative toppings like sprinkles or drizzles. This will ensure that the toppings adhere properly and maintain their appearance.
  • To prevent the truffles from sticking together in the container, you can place a layer of parchment paper or wax paper between each layer of truffles.
  • If you notice any condensation on the truffles after thawing, you can gently pat them dry with a paper towel before serving.

Interesting Trivia About White Chocolate-Covered Oreo Truffles

White chocolate-covered Oreo truffles are a delightful treat that can be customized with various sprinkles and toppings. They are perfect for special occasions, parties, or as a homemade gift. These truffles can be stored in the refrigerator for several days, making them a convenient make-ahead dessert option. Additionally, they are a great way to use up leftover Oreos and cream cheese. Enjoy making and sharing these delicious truffles with friends and family!

Is Making Oreo Truffles at Home Cost-Effective?

The cost-effectiveness of this white chocolate-covered oreo truffles recipe largely depends on the availability and price of the ingredients. Cream cheese, oreos, and white chocolate can be moderately priced, but may vary by location. The recipe yields around 30-35 truffles, making it a reasonable option for a household. The approximate cost for a household of 4 people would be around $15-$20. Overall Verdict: 8. The truffles are a delightful treat that can be made at a reasonable cost, making them a great option for special occasions or as a homemade gift.

Are Oreo Truffles Healthy or Unhealthy?

The white chocolate-covered Oreo truffles recipe is undeniably delicious, but it's not the healthiest treat out there. Here's why:

  • High in calories: With ingredients like cream cheese, Oreos, and white chocolate, these truffles are calorie-dense and can quickly add up if you're not mindful of portion sizes.
  • Saturated fat: Cream cheese and white chocolate are both high in saturated fat, which can raise LDL (bad) cholesterol levels and increase the risk of heart disease when consumed in excess.
  • Added sugars: Oreos and white chocolate contain significant amounts of added sugars, which can contribute to weight gain, tooth decay, and other health issues when consumed in large quantities.
  • Lack of nutrients: While tasty, these truffles offer little in terms of essential nutrients like vitamins, minerals, and fiber.

To make this recipe a bit healthier, you could try the following:

  • Use reduced-fat cream cheese to lower the overall fat content
  • Opt for dark chocolate instead of white chocolate, as it contains more antioxidants and less sugar
  • Reduce the amount of Oreos used and replace some of them with healthier ingredients like nuts, dried fruit, or rolled oats
  • Use natural sweeteners like honey or maple syrup instead of the sugar in the Oreos and chocolate
  • Incorporate some protein powder into the truffle mixture to boost the protein content and make them more satiating

Editor's Opinion on This Delightful Oreo Truffle Recipe

This white chocolate-covered Oreo truffles recipe is a delightful treat that combines the rich flavors of cream cheese and Oreo crumbs, coated in a luscious layer of white chocolate. The process of rolling the truffles and decorating them with colorful sprinkles adds a fun and festive touch. The recipe's simplicity makes it accessible for home cooks, while the end result is sure to impress with its decadent flavor and elegant presentation. Whether served at a party or given as a gift, these truffles are a delightful indulgence that will leave a lasting impression.

Enhance Your White Chocolate-Covered Oreo Truffles Recipe with These Unique Side Dishes:

Mashed Potatoes: Creamy garlic mashed potatoes with a hint of parmesan cheese
Grilled Asparagus: Tender asparagus spears drizzled with a balsamic glaze and sprinkled with toasted almonds
Mixed Berry Salad: Fresh strawberries, blueberries, and raspberries tossed in a honey-lime dressing with a sprinkle of mint leaves

Alternative Recipes Similar to Oreo Truffles

Creamy Tomato Basil Soup: This creamy tomato basil soup is the perfect comfort food for a cozy night in. The combination of ripe tomatoes and fresh basil creates a rich and flavorful soup that will warm you up from the inside out.
Grilled Lemon Herb Chicken: This grilled lemon herb chicken is a light and refreshing dish that is perfect for a summer barbecue. The zesty lemon and aromatic herbs create a delicious marinade that infuses the chicken with bright and savory flavors.
Mixed Berry Cobbler: This mixed berry cobbler is a delightful dessert that showcases the natural sweetness of fresh berries. The buttery, golden crust pairs perfectly with the juicy, tart berries for a mouthwatering treat.

Appetizer and Main Course Pairings for White Chocolate-Covered Oreo Truffles

Appetizers:
Stuffed Mushrooms: Impress your guests with these savory and indulgent stuffed mushrooms. Filled with a rich and creamy mixture, these bite-sized appetizers are sure to be a hit at any gathering.
Spinach and Artichoke Dip: This classic appetizer is always a crowd-pleaser. The creamy, cheesy dip is packed with flavor and pairs perfectly with your favorite crackers or bread. It's the ultimate comfort food for any occasion.
Main Courses:
Chicken Alfredo: Creamy, indulgent, and satisfying, this classic Italian dish features tender chicken and al dente pasta smothered in a rich, cheesy Alfredo sauce. The perfect comfort food for any occasion.
Beef Stroganoff: Tender strips of beef, savory mushrooms, and tangy sour cream come together in this hearty and flavorful dish. Served over a bed of buttery egg noodles, it's a timeless favorite that never fails to impress.

Why trust this White Chocolate-Covered Oreo Truffles Recipe:

This recipe guarantees a delightful treat with its creamy cream cheese and irresistible golden Oreos. The luscious white chocolate coating adds a touch of elegance, while the sprinkles provide a festive finish. Trust the expertise behind this recipe for a decadent and foolproof dessert experience.

Want to share your experience making these delectable White Chocolate-Covered Oreo Truffles or discuss variations on the recipe? Join the conversation in the Baking and Desserts forum section!
FAQ:
Can I use regular Oreos instead of golden Oreos for this recipe?
Yes, you can use regular Oreos instead of golden Oreos for this recipe. The flavor will be slightly different, but it will still be delicious.
Can I use milk or dark chocolate instead of white chocolate for the truffle coating?
Absolutely! You can use milk or dark chocolate instead of white chocolate for the truffle coating. It will give the truffles a different flavor profile, but it will be equally delightful.
How long can I store the truffles for?
You can store the truffles in an airtight container in the refrigerator for up to 1 week. If you want to store them for a longer period, you can freeze them for up to 2-3 months.
Can I skip the step of freezing the truffles before coating them in chocolate?
Freezing the truffles before coating them in chocolate helps them hold their shape and makes the coating process easier. However, if you're short on time, you can skip this step, but the truffles may be a bit softer and more delicate to coat.
Can I add nuts or other mix-ins to the truffle mixture?
Absolutely! You can customize the truffle mixture by adding chopped nuts, dried fruit, or other mix-ins to add texture and flavor. Just be mindful of any allergies your guests may have.

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