Unicorn Bark Recipe

Jump To Recipe
Avatar Author's default profile picture
Tiara Published: January 20, 2021 Modified: May 31, 2021

How To Make Unicorn Bark

Add more color to birthday parties with this recipe for unicorn bark. White chocolate is melted, colored, and then topped with sprinkles for a bright treat.

Preparation: 5 minutes
Chill Time: 20 minutes
Total: 25 minutes



  • 18ozwhite chocolate melting disks,or almond bark
  • ¼cupunicorn sprinkles
  • 2dropspink food coloring
  • 2dropsblue food coloring
  • 3dropspurple food coloring


  1. Line a baking sheet with foil and spray with vegetable oil spray.

  2. Add the white chocolate melting disks to the microwave for 1 minute and stir until smooth.

  3. If not melted add to microwave for additional 15 seconds.

  4. Split the bark into four bowls evenly.

  5. Add the food coloring to each bowl and leave one bowl uncolored.

  6. Stir the colored white chocolate until well mixed.

  7. Add each bowl of white chocolate to the pan, dotting spoonfuls of alternate colors near each other.

  8. Using an offset spatula or butter knife, spread the colors together.

  9. Top with unicorn sprinkles.

  10. Refrigerate for 20 minutes or until white chocolate has hardened before breaking apart.


  • Calories: 245.33kcal
  • Fat: 13.65g
  • Saturated Fat: 8.25g
  • Monounsaturated Fat: 3.87g
  • Polyunsaturated Fat: 0.43g
  • Carbohydrates: 29.36g
  • Fiber: 0.09g
  • Sugar: 29.25g
  • Protein: 2.50g
  • Cholesterol: 8.93mg
  • Sodium: 38.31mg
  • Calcium: 84.67mg
  • Potassium: 121.70mg
  • Iron: 0.10mg
  • Vitamin A: 3.83µg
  • Vitamin C: 0.21mg
Continue Reading Below
Chat Bubble Icon Share your own special recipe
Submit Your Own Recipe

Have your own special recipe to share? Submit Your Recipe Today!

Continue Reading Below
Continue Reading Below

Related Recipes

Continue Reading Below

    Leave a comment

    Replying to