How To Make Homemade Pay Day Candy Bar
Peanut lovers should try this homemade pay day candy bar recipe. It’s loaded with peanuts, peanut butter cups, and marshmallows.
Preparation: 5 minutes
Cooking: 8 minutes
Total: 13 minutes
Serves:
Ingredients
- 3cupssalted peanuts
- 3tbspbutter
- 2cupspeanut butter chips
- 2cupsmini marshmallows
- 1cansweetened condensed milk
Instructions
-
Pour half the peanuts into a greased 11×7-inch pan and spread so they cover the bottom.
-
In a small pan melt butter and chips until well combined. Add condensed milk and marshmallows and stir until all mixed.
-
Pour over peanut mixture.
-
Top with remaining peanuts and let cool (refrigerate if desired).
Nutrition
- Calories: 507.47kcal
- Fat: 35.45g
- Saturated Fat: 8.78g
- Trans Fat: 0.12g
- Monounsaturated Fat: 16.97g
- Polyunsaturated Fat: 6.92g
- Carbohydrates: 37.58g
- Fiber: 3.92g
- Sugar: 27.81g
- Protein: 16.80g
- Cholesterol: 17.90mg
- Sodium: 168.49mg
- Calcium: 134.21mg
- Potassium: 487.33mg
- Iron: 1.08mg
- Vitamin A: 44.71µg
- Vitamin C: 0.93mg
Want to share your experience making this homemade Pay Day candy bar recipe or discuss tips and tricks? Join the conversation in the Baking and Desserts forum section.
Was this page helpful?
Submit Your Own Recipe
Have your own special recipe to share? Submit Your Recipe Today!
Related Recipes
Comments