Name: Reese’s Krispie Treats Recipe
Prep time: 15 min
Yield: 12
Ingredients: 1 cup light corn syrup; 1 cup granulated sugar; ¼ tsp salt; 1 cup peanut butter; ½ cup semi-sweet chocolate chips; 1 tsp vanilla extract; 4½ cups Rice Krispies cereal; 6 Reese's peanut butter cups

Reese’s Krispie Treats Recipe

How To Make Reese’s Krispie Treats

A batch of no-bake krispie treats makes the best afternoon munchies! It’s loaded with Reese’s peanut butter cups for a sweeter treat.

Preparation: 15 minutes

Cooking:

Chill Time: 15 minutes

Total: 30 minutes

Serves:

Ingredients

1cuplight corn syrup
1cupgranulated sugar
¼tspsalt
1cuppeanut butter
½cupsemi-sweet chocolate chips
1tspvanilla extract
4½cupsrice krispies cereal
6Reese’s Peanut Butter Cups,regular size, each diced into 8 pie shaped wedges

Instructions

In a medium saucepan, combine the corn syrup, sugar, and salt, then bring the mixture just to a boil over medium heat, whisking constantly.
Once the mixture reaches a boil, reduce the heat slightly and allow to gently boil for 1 minute.
Remove from heat, then add in the peanut butter, chocolate chips, and vanilla.
Stir the mixture until the chocolate chips have completely melted.
Pour in the Rice Krispies Cereal, then toss the mixture to evenly coat.
Pour the mixture into a buttered 8×8-inch or 9×9-inch baking dish, then gently spread and press into an even layer.
Allow to cool until just warm to the touch, then evenly distribute diced Reese’s Peanut Butter Cups over top.
Lightly press them onto the coated cereal.
Serve, and enjoy!